ArticleFrontiers in plant science2017
Phosphorus Alters Starch Morphology and Gene Expression Related to Starch Biosynthesis and Degradation in Wheat Grain.
Article in Frontiers in plant science, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
11 citing papers in PubMed, 43 citations in OpenAlex.
- Effects of L-glutamic acid on wheat starch structure and functionality: multiscale characterization and molecular dynamics simulations.Food chemistry: X · 2026Article
- Co-expression analysis identifies organ-specific gene regulatory networks responsive to phosphate limitation in hemp (Cannabis sativa L.).BMC plant biology · 2026Article
- Phosphorus Alters the Metabolism of Sugars and Amino Acids in Elite Wheat Grains.Plants (Basel, Switzerland) · 2025Article
- Metabolic engineering of lipids for crop resilience and nutritional improvements towards sustainable agriculture.Functional & integrative genomics · 2025Review
- Effects of Deep Tillage on Rhizosphere Soil and Microorganisms During Wheat Cultivation.Microorganisms · 2024Article
- Effects of Deep Tillage on Wheat Regarding Soil Fertility and Rhizosphere Microbial Community.Microorganisms · 2024Article
- Effect of Different Fertilizer Types on Quality of Foxtail Millet under Low Nitrogen Conditions.Plants (Basel, Switzerland) · 2024Article
- Recent allopolyploidy alters Spartina microRNA expression in response to xenobiotic-induced stress.Plant molecular biology · 2023Article
- Double zero tillage and foliar phosphorus fertilization coupled with microbial inoculants enhance maize productivity and quality in a maize-wheat rotation.Scientific reports · 2022Article
- Late-maturity α-amylase expression in wheat is influenced by genotype, temperature and stage of grain development.Planta · 2020Article
- Key factors identified by proteomic analysis in maize (Proteome science · 2018Article
Corrections and comments
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Authors and funding
5 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Phosphorus is an essential plant macronutrient which profoundly affects the yield and quality of wheat starch. In this study, scanning electron microscopy showed that P fertilizer amount (0, 46, and 92 kg P ha
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.