ArticleAmerican journal of health promotion : AJHP2018
Parental Characteristics and Reasons Associated With Purchasing Kids' Meals for Their Children.
Article in American journal of health promotion : AJHP, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers, 1 of them a synthesis that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
5 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Americans' Perceptions about Fast Food and How They Associate with Its Consumption and Obesity Risk.Advances in nutrition (Bethesda, Md.) · 2018Pooled it
- Peer-reviewed presentation exchange in an undergraduate classroom.Journal of microbiology & biology education · 2024Article
- Children's Influence on Parents: the Bidirectional Relationship in Family Meal Selection.Journal of child and family studies · 2022Article
- The Pediatric Obesity Encounter: Literature and Resources to Help with 4 Common Issues.Current nutrition reports · 2020Review
- One Menu Please: Parents Want Affordable, Right-sized Portions for Their Children in Restaurants.Clinical nutrition research · 2018Article
Corrections and comments
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Authors and funding
6 authors.
Funding
Abstract
purposeCharacteristics of parents who purchased kids' meals, reasons for the purchase, and desire for healthy options were examined.
designQuantitative, cross-sectional study.
settingNational.
participantsThe SummerStyles survey data of 1147 parents (≥18 years). MEASURES: Self-reported outcome variables were purchase of kids' meals (yes/no), reasons for the purchase (13 choices), and desire for healthy options (yes/no). ANALYSIS: We used multivariable logistic regression to estimate odds ratios (ORs) for purchasing kids' meals based on parental sociodemographic and behavioral characteristics.
resultsOver half (51%) of parents reported purchasing kids' meals in the past month. The adjusted OR of purchasing kids' meals were significantly higher among younger parents (OR = 3.44 vs ≥50 years) and among parents who consumed sugar-sweetened beverages (SSBs) daily (OR = 2.70 vs none). No differences were found for race/ethnicity, income, and education. Parents who purchased kids' meals reported that the top 3 reasons for purchase were (1) because their children asked for kids' meals, (2) habit, and (3) offering of healthier sides such as fruits or fruit cups. Thirty-seven percent of parents who did not purchase kids' meals expressed willingness to purchase kids' meals if healthy options were available; this willingness was highest among younger parents (47%; P < .05).
conclusionsKids' meal purchases were somewhat common. Our findings on characteristics of parents who frequently bought kids' meals (ie, younger parents and SSB consumers), common reasons for purchasing kids' meals, and willingness to buy healthier kids' meal can be used to inform intervention efforts to improve quality of kids' meals.
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