Evidence map›Paper›PMID 29341867›Full record

ReviewPhysiological genomics2018

Genetic and microbiome influence on lipid metabolism and dyslipidemia.

Maria Luisa Matey-Hernandez, Frances M K Williams, Tilly Potter, Ana M Valdes, Tim D Spector, Cristina Menni

Open access · bronzeAbstract readReview
In one paragraph

Review in Physiological genomics, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 71 papers.

0numbers the graph read from it
0cells of the map it votes in
71citing papers in PubMed
3.7field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

71 citing papers in PubMed, 133 citations in OpenAlex.

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  8. The Role of the Microbiome and the Neurovascular Unit.The Surgical clinics of North America · 2025
    Review
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  18. Interplays of Dietary Fat with BMI andFood science & nutrition · 2024
    Article
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11 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 2 institutions in 1 country.

Maria Luisa Matey-HernandezDepartment of Twin Research and Genetic Epidemiology, King's College London, St Thomas' Hospital, Westminster Bridge Road, London , United Kingdom.
Frances M K WilliamsDepartment of Twin Research and Genetic Epidemiology, King's College London, St Thomas' Hospital, Westminster Bridge Road, London , United Kingdom.
Tilly PotterDepartment of Twin Research and Genetic Epidemiology, King's College London, St Thomas' Hospital, Westminster Bridge Road, London , United Kingdom.
Ana M ValdesDepartment of Twin Research and Genetic Epidemiology, King's College London, St Thomas' Hospital, Westminster Bridge Road, London , United Kingdom.
Tim D SpectorDepartment of Twin Research and Genetic Epidemiology, King's College London, St Thomas' Hospital, Westminster Bridge Road, London , United Kingdom.
Cristina MenniDepartment of Twin Research and Genetic Epidemiology, King's College London, St Thomas' Hospital, Westminster Bridge Road, London , United Kingdom.
King's College London · GBSt Thomas' Hospital · GB

Funding

British Heart Foundation SP/14/8/31352Medical Research Council MR/M016560/1Medical Research Council MR/N01183X/1Medical Research Council MR/N030125/1Wellcome Trust
6 · The paper itself

Abstract

Disruption in the metabolism of lipids is broadly classified under dyslipidemia and relates to the concentration of lipids in the blood. Dyslipidemia is a predictor of cardio-metabolic disease including obesity. Traditionally, the large interindividual variation has been related to genetic factors and diet. Genome-wide association studies have identified over 150 loci related to abnormal lipid levels, explaining ~40% of the total variation. Part of the unexplained variance has been attributed to environmental factors including diet, but the extent of the dietary contribution remains unquantified. Furthermore, other factors are likely to influence lipid metabolism including the gut microbiome, which plays an important role in the digestion of different dietary components including fats and polysaccharides. Here we describe the contributing role of host genetics and the gut microbiome to dyslipidemia and discuss the potential therapeutic implications of advances in understanding the gut microbiome to the treatment of dyslipidemia.

Indexed as

AnimalsDyslipidemiasGastrointestinal MicrobiomeGenome-Wide Association StudyHumansLipid MetabolismPolymorphism, Single Nucleotidedietdyslipidemiageneticgut microbiomelipid metabolism

Identifiers

PMID29341867
PMCPMC5867613
OpenAlexW2780750033

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.