ReviewFrontiers in plant science2017
Factors Affecting Quality and Health Promoting Compounds during Growth and Postharvest Life of Sweet Cherry (
Review in Frontiers in plant science, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 31 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
31 citing papers in PubMed, 127 citations in OpenAlex.
- Tissue-Specific Anthocyanin and Polyphenol Content in Sweet Cherry (Molecules (Basel, Switzerland) · 2026Article
- Antioxidant potential and storage stability of sweet cherries (Prunus avium L.) depending on the use of 1- methylcyclopropene in the innovative form of a sticker.Scientific reports · 2026Article
- Influence of Genotype, Maturity Stage and Year on Surface Pitting Susceptibility and Related Physiological Traits in Sweet Cherry (Plants (Basel, Switzerland) · 2025Article
- Effect of Late Preharvest Deficit Irrigation on Physiological and Agronomical Responses in 'Regina'/Gisela 6 Sweet Cherry (Plants (Basel, Switzerland) · 2025Article
- Review
- Integrated Metabolome, Transcriptome and Long Non-Coding RNA Analysis Reveals Potential Molecular Mechanisms of Sweet Cherry Fruit Ripening.International journal of molecular sciences · 2024Article
- Improving Cuticle Thickness and Quality Traits in Table Grape cv. 'Italia' Using Pre-Harvest Treatments.Plants (Basel, Switzerland) · 2024Article
- Effect of ultrasound combined with chemical pretreatment as an innovative non-thermal technology on the drying process, quality properties and texture of cherry subjected to radio frequency vacuum drying.Ultrasonics sonochemistry · 2024Article
- Electrochemical Detection of Total Antioxidant Capacity (TAC) in Plant Tissues from Different Origins.Methods in molecular biology (Clifton, N.J.) · 2024Article
- Effect of altitude and harvest year on nutraceutical characteristics ofFrontiers in nutrition · 2024Article
- Antioxidant Systems and Quality in Sweet Cherries Are Improved by Preharvest GABA Treatments Leading to Delay Postharvest Senescence.International journal of molecular sciences · 2023Article
- Quality and Phytochemical Composition of Sweet Cherry Cultivars Can Be Influenced by Altitude.Plants (Basel, Switzerland) · 2023Article
- Genome-Wide Identification of the SQUAMOSA Promoter-Binding Protein-like (SPL) Transcription Factor Family in Sweet Cherry Fruit.International journal of molecular sciences · 2023Article
- Agronomic, Physicochemical, Aromatic and Sensory Characterization of Four Sweet Cherry Accessions of the Campania Region.Plants (Basel, Switzerland) · 2023Article
- Worldwide productivity and research trend on fruit quality: a bibliometric study.Frontiers in plant science · 2023Article
- Evaluation of the use ofFrontiers in nutrition · 2023Article
- The Phenolic Profile of Sweet Cherry Fruits Influenced by Cultivar/Rootstock Combination.Plants (Basel, Switzerland) · 2022Article
- Plastic Covers and Potassium Pre-Harvest Sprays and Their Influence on Antioxidant Properties, Phenolic Profile, and Organic Acids Composition of Sweet Cherry Fruits Cultivated in Southern Chile.Plants (Basel, Switzerland) · 2022Article
- Exogenous Application of Glycine Betaine on Sweet Cherry Tree (Plants (Basel, Switzerland) · 2022Article
- Red Fruits Composition and Their Health Benefits-A Review.Foods (Basel, Switzerland) · 2022Review
Corrections and comments
- Erratum issued
Authors and funding
4 authors at 2 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Sweet cherries are attractive fruits due to their taste, color, nutritional value, and beneficial health effects. Sweet cherry is a highly perishable fruit and all quality attributes and the level of health promoting compounds are affected by growth conditions, picking, packing, transport, and storage. During production, the correct combination of scion × rootstock will produce fruits with higher firmness, weight, sugars, vitamins, and phenolic compounds that boost the fruit antioxidant activity. Orchard management, such as applying drip irrigation and summer pruning, will increase fruit sugar levels and total phenolic content, while application of growth regulators can result in improved storability, increased red coloring, increased fruit size, and reduced cracking. Salicylic acid, oxalic acid, acetylsalicylic acid, and methyl salicylate are promising growth regulators as they also increase total phenolics, anthocyanins, and induce higher activity of antioxidant enzymes. These growth regulators are now also applied as fruit coatings that improve shelf-life with higher antioxidant enzyme activities and total phenolics. Optimizing storage and transport conditions, such as hydro cooling with added CaCl
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.