ReviewBiosensors2017
Electronic Tongue-A Tool for All Tastes?
Review in Biosensors, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 57 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
57 citing papers in PubMed.
- A Solid-Contact Ion-Transfer Stripping Voltammetric Sensor for Reagent-Free Orthophosphate Determination in Tap Water.Sensors (Basel, Switzerland) · 2026Article
- Dual-Enzyme Biocatalytic Synthesis of Novel Rebaudioside M Analogs with Enhanced Aqueous Solubility, Physicochemical Stability, and Sensory Profiles.Foods (Basel, Switzerland) · 2026Article
- Effect of the Chemical Structure of Modifiers Used in the Receptive Membrane of an Umami Taste Sensor on Its Electrical Responses.Sensors (Basel, Switzerland) · 2026Article
- Electrochemical Sensors as a Tool for Taste Perception in Pharmaceutical Products: Advances and Perspectives.Biosensors · 2026Review
- Materials challenges in solid-state sensors for continuous monitoring of ions in water.Beilstein journal of nanotechnology · 2026Review
- Molecular-Level Identification of Liquor Vintage via an Intelligent Electronic Tongue Integrated with a One-Dimensional Convolutional Neural Network.Sensors (Basel, Switzerland) · 2025Article
- Computational screening of umami tastants using deep learning.Molecular diversity · 2025Article
- Formulation development, optimization, and evaluation of taste-masked medicated chewing gum of sertraline.Therapeutic delivery · 2025Article
- Internal Endpoint Cooking Temperature Alters Quality and Consumer Acceptability of Pork Loin Chops.Foods (Basel, Switzerland) · 2025Article
- Study on Lyophilised Orodispersible Tablets from Plant-Based Drinks as Bulking Agents.Pharmaceutics · 2025Article
- A Review of Advanced Sensor Technologies for Aquatic Products Freshness Assessment in Cold Chain Logistics.Biosensors · 2024Review
- Article
- Inclusion of Beef Heart in Ground Beef Patties Alters Quality Characteristics and Consumer Acceptability as Assessed by the Application of Electronic Nose and Tongue Technology.Foods (Basel, Switzerland) · 2024Article
- Development of Taste Sensor with Lipid/Polymer Membranes for Detection of Umami Substances Using Surface Modification.Biosensors · 2024Article
- One of the major challenges of masking the bitter taste in medications: an overview of quantitative methods for bitterness.Frontiers in chemistry · 2024Review
- Classification-Based Evaluation of Multi-Ingredient Dish Using Graphene-Modified Interdigital Electrodes.Micromachines · 2023Article
- Quorum Sensing in Oral Biofilms: Influence on Host Cells.Microorganisms · 2023Review
- Juice Quality Evaluation with Multisensor Systems-A Review.Sensors (Basel, Switzerland) · 2023Review
- Recent Advances in Bitterness-Sensing Systems.Biosensors · 2023Review
- The Use of Calcium Phosphate-Based Starter Pellets for the Preparation of Sprinkle IR MUPS Formulation of Rosuvastatin Calcium.Pharmaceuticals (Basel, Switzerland) · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Electronic tongue systems are traditionally used to analyse: food products, water samples and taste masking technologies for pharmaceuticals. In principle, their applications are almost limitless, as they are able to almost completely reduce the impact of interferents and can be applied to distinguish samples of extreme complexity as for example broths from different stages of fermentation. Nevertheless, their applications outside the three principal sample types are, in comparison, rather scarce. In this review, we would like to take a closer look on what are real capabilities of electronic tongue systems, what can be achieved using mixed sensor arrays and by introduction of biosensors or molecularly imprinted polymers in the matrix. We will discuss future directions both in the sense of applications as well as system development in the ever-growing trend of low cost analysis.
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What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.