ArticleScientific reports2017
Genomic diversity and macroecology of the crop wild relatives of domesticated pea.
Article in Scientific reports, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 28 papers.
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Who cites it
28 citing papers in PubMed.
- Fast-nnt: fast, reproducible, and scalable neighbour network analysis in R, Python, and CLI.Bioinformatics (Oxford, England) · 2026Article
- Genetic and molecular breeding perspectives on developing abiotic stress tolerant pea (Frontiers in plant science · 2026Review
- SSR-based genetic diversity and population structure analysis of 144 core pea (Frontiers in plant science · 2026Article
- Crop wild relatives of legumes: evolutionary resources for climate-responsive pre-breeding.Frontiers in plant science · 2026Review
- Genome wide association study unveils the genetic basis of Orobanche crenata resistance in pea.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2025Article
- Genetic and molecular approaches for Fusarium wilt resistance in garden pea: advances and future outlook.Plant molecular biology · 2025Review
- The genomics of t'ef and finger millet domestication and spread.Philosophical transactions of the Royal Society of London. Series B, Biological sciences · 2025Article
- Modeling the richness and spatial distribution of the wild relatives of Iranian pears (Pyrus L.) for conservation management.Scientific reports · 2024Article
- Climate Change Dependence in Ex Situ Conservation of Wild Medicinal Plants in Crete, Greece.Biology · 2023Article
- Genetic Diversity and Population Structure of a WideInternational journal of molecular sciences · 2023Article
- A hypervariable intron of theFrontiers in plant science · 2023Article
- The Key to the Future Lies in the Past: Insights from Grain Legume Domestication and Improvement Should Inform Future Breeding Strategies.Plant & cell physiology · 2022Review
- Phenotypic Diversity of Seminal Root Traits in Bread Wheat Germplasm from Different Origins.Plants (Basel, Switzerland) · 2022Article
- The Seed Coat's Impact on Crop Performance in Pea (Plants (Basel, Switzerland) · 2022Review
- Management and Utilization of Plant Genetic Resources for a Sustainable Agriculture.Plants (Basel, Switzerland) · 2022Review
- Phylogeny and disparate selection signatures suggest two genetically independent domestication events in pea (Pisum L.).The Plant journal : for cell and molecular biology · 2022Article
- Climate change conditions the selection of rust-resistant candidate wild lentil populations forFrontiers in plant science · 2022Article
- How Could the Use of Crop Wild Relatives in Breeding Increase the Adaptation of Crops to Marginal Environments?Frontiers in plant science · 2022Review
- De novo super-early progeny in interspecific crosses Pisum sativum L. × P. fulvum Sibth. et Sm.Scientific reports · 2021Article
- Understanding Starch Metabolism in Pea Seeds towards Tailoring Functionality for Value-Added Utilization.International journal of molecular sciences · 2021Review
Corrections and comments
- Erratum issued
Authors and funding
11 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
There is growing interest in the conservation and utilization of crop wild relatives (CWR) in international food security policy and research. Legumes play an important role in human health, sustainable food production, global food security, and the resilience of current agricultural systems. Pea belongs to the ancient set of cultivated plants of the Near East domestication center and remains an important crop today. Based on genome-wide analysis, P. fulvum was identified as a well-supported species, while the diversity of wild P. sativum subsp. elatius was structured into 5 partly geographically positioned clusters. We explored the spatial and environmental patterns of two progenitor species of domesticated pea in the Mediterranean Basin and in the Fertile Crescent in relation to the past and current climate. This study revealed that isolation by distance does not explain the genetic structure of P. sativum subsp. elatius in its westward expansion from its center of origin. The genetic diversity of wild pea may be driven by Miocene-Pliocene events, while the phylogenetic diversity centers may reflect Pleisto-Holocene climatic changes. These findings help set research and discussion priorities and provide geographical and ecological information for germplasm-collecting missions, as well as for the preservation of extant diversity in ex-situ collections.
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