Evidence map›Paper›PMID 29204902›Full record

SynthesisEuropean journal of epidemiology2018

Diet and risk of diabetic retinopathy: a systematic review.

Courtney Dow, Francesca Mancini, Kalina Rajaobelina, Marie-Christine Boutron-Ruault, Beverley Balkau, Fabrice Bonnet, Guy Fagherazzi

Abstract readSystematic Review
PubMed Publisher
In one paragraph

Synthesis in European journal of epidemiology, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 61 papers, 4 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
61citing papers in PubMed, 4 pooled it
8.7field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

61 citing papers in PubMed, 4 syntheses or guidelines pooled it, 126 citations in OpenAlex.

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1 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 1 institution in 1 country.

Courtney DowInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France.
Francesca ManciniInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France.
Kalina RajaobelinaInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France.
Marie-Christine Boutron-RuaultInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France.
Beverley BalkauInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France.
Fabrice BonnetInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France.
Guy FagherazziInserm U1018, Institut Gustave Roussy, CESP, 114 Rue Edouard Vaillant, 94805, Villejuif Cedex, France. guy.fagherazzi@gustaveroussy.fr.ORCID http://orcid.org/0000-0001-5033-5966
Inserm · FR

Funding

Agence Nationale de la Recherche ANR-10-COHO-0006
6 · The paper itself

Abstract

Diabetic retinopathy is a microvascular complication of diabetes that threatens all individuals with diabetes, leading to vision loss or blindness if left untreated. It is frequently associated with diabetic macular edema, which can occur at any point during the development of diabetic retinopathy. The key factors known to lead to its development include hyperglycemia, hypertension, and the duration of diabetes. Though the diet is important in the development of diabetes, its role in diabetic retinopathy has not been clearly identified. In this systematic review, we aimed to identify, summarize and interpret the literature on the association between the diet and dietary intakes of specific foods, nutrients, and food groups, and the risk of diabetic retinopathy. We searched PubMed and Web of Science for English-language studies evaluating the association between the dietary intake of individual foods, macro or micronutrients, dietary supplements, and dietary patterns and their association with retinopathy or macular edema. After reviewing potentially relevant abstracts and, when necessary, full texts, we identified 27 relevant studies. Identified studies investigated intakes of fruit, vegetables, fish, milk, carbohydrates, fibre, fat, protein, salt, potassium, vitamins C, D, and E, carotenoids, dietary supplements, green tea and alcohol. Studies suggest that adherence to the Mediterranean diet and high fruit, vegetable and fish intake may protect against the development of diabetic retinopathy, although the evidence is limited. Studies concerning other aspects of the diet are not in agreement. The role of the diet in the development of diabetic retinopathy is an area that warrants more attention.

Indexed as

Diabetic RetinopathyDietDiabetes Mellitus, Type 2Dietary FiberHumansHyperglycemiaHypertensionDietary FiberComplicationsDiabetesDietRetinopathy

Identifiers

PMID29204902
OpenAlexW2771599919

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.