Evidence map›Paper›PMID 29189746›Full record

ArticleMolecules (Basel, Switzerland)2017

Blue and Red LED Illumination Improves Growth and Bioactive Compounds Contents in Acyanic and Cyanic Ocimum basilicum L. Microgreens.

Andrei Lobiuc, Viorica Vasilache, Olga Pintilie, Toma Stoleru, Marian Burducea, Mircea Oroian, Maria-Magdalena Zamfirache

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 60 papers.

0numbers the graph read from it
0cells of the map it votes in
60citing papers in PubMed
22.8field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

60 citing papers in PubMed, 238 citations in OpenAlex.

  1. Review
  2. Review
  3. Article
  4. Article
  5. The Phytochemical Potential ofInternational journal of molecular sciences · 2025
    Article
  6. Illuminating the harvest: the regulatory effects of LEDs on pigment accumulation in various food crops.Physiology and molecular biology of plants : an international journal of functional plant biology · 2025
    Review
  7. Review
  8. Article
  9. Article
  10. Article
  11. Article
  12. Review
  13. Article
  14. Article
  15. Review
  16. Article
  17. Sweet Basil (Plants (Basel, Switzerland) · 2023
    Review
  18. Article
  19. Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Andrei LobiucFaculty of Food Engineering, Stefan Cel Mare University, Universitatii Street 13, 720229 Suceava, Romania. andrei.lobiuc@fia.usv.ro.
Viorica VasilacheInterdisciplinary Research Department-Field Science, Alexandru Ioan Cuza University, Lascar Catargi 54, 700107 Iasi, Romania. viorica_18v@yahoo.com.
Olga PintilieFaculty of Chemistry, Alexandru Ioan Cuza University, Carol I Boulevard 20A, 700506 Iasi, Romania. m.oroian@fia.usv.ro.
Toma StoleruFaculty of Biology, Alexandru Ioan Cuza University, Carol I Boulevard 20A, 700506 Iasi, Romania. toma.stoleru@gmail.com.
Marian BurduceaFaculty of Biology, Alexandru Ioan Cuza University, Carol I Boulevard 20A, 700506 Iasi, Romania. marian.burducea@yahoo.com.
Mircea OroianFaculty of Food Engineering, Stefan Cel Mare University, Universitatii Street 13, 720229 Suceava, Romania. olgapintilie@yahoo.com.
Maria-Magdalena ZamfiracheFaculty of Biology, Alexandru Ioan Cuza University, Carol I Boulevard 20A, 700506 Iasi, Romania. magda_zamfirache@yahoo.com.
Alexandru Ioan Cuza University · ROŞtefan cel Mare University of Suceava · RO

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Microgreens are an excellent source of health-maintaining compounds, and the accumulation of these compounds in plant tissues may be stimulated by exogenous stimuli. While light quality effects on green basil microgreens are known, the present paper aims at improving the quality of acyanic (green) and cyanic (red) basil microgreens with different ratios of LED blue and red illumination. Growth, assimilatory and anthocyanin pigments, chlorophyll fluorescence, total phenolic, flavonoids, selected phenolic acid contents and antioxidant activity were assessed in microgreens grown for 17 days. Growth of microgreens was enhanced with predominantly blue illumination, larger cotyledon area and higher fresh mass. The same treatment elevated chlorophyll a and anthocyanin pigments contents. Colored light treatments decreased chlorophyll fluorescence ΦPSII values significantly in the green cultivar. Stimulation of phenolic synthesis and free radical scavenging activity were improved by predominantly red light in the green cultivar (up to 1.87 fold) and by predominantly blue light in the red cultivar (up to 1.73 fold). Rosmarinic and gallic acid synthesis was higher (up to 15- and 4-fold, respectively, compared to white treatment) in predominantly blue illumination. Red and blue LED ratios can be tailored to induce superior growth and phenolic contents in both red and green basil microgreens, as a convenient tool for producing higher quality foods.

Indexed as

AntioxidantsCarotenoidsChlorophyllFlavonoidsLightOcimum basilicumPhenolsAntioxidantsCarotenoidsChlorophyllFlavonoidsPhenolsanthocyaninsbasilchlorophyll fluorescencelight emitting diodesphenolic acids

Identifiers

PMID29189746
PMCPMC6150032
OpenAlexW2775456974

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.