ArticleNutrients2017
Association between Milk Consumption and Metabolic Syndrome among Korean Adults: Results from the Health Examinees Study.
Article in Nutrients, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 21 papers, 2 of them syntheses that pooled it.
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Who cites it
21 citing papers in PubMed, 2 syntheses or guidelines pooled it.
- Association Between Dietary Calcium or Dairy Product Intake and Metabolic Syndrome Risk: A Systematic Review and Meta-Analysis.Nutrients · 2026Pooled it
- Dairy Consumption and Risk of Metabolic Syndrome: Results from Korean Population and Meta-Analysis.Nutrients · 2021Pooled it
- Integrating dietary patterns and metabolomics with machine learning for metabolic syndrome risk assessment in a rural population.NPJ science of food · 2026Article
- Associations of Dietary Intake With Cardiovascular Diseases, Blood Pressure, and Lipid Profile in the Korean Population: An Updated Systematic Review and Meta-Analysis.Journal of lipid and atherosclerosis · 2026Article
- Adherence to the Korean National Code Against Cancer and mortality: a prospective cohort study from the Health Examinees-Gem study.Epidemiology and health · 2025Article
- Association of milk and dairy product consumption with the incidence of cardio-cerebrovascular disease incidence in middle-aged and older Korean adults: a 16-year follow-up of the Korean Genome and Epidemiology Study.Nutrition research and practice · 2023Article
- Relationship between the Prevalence of Metabolic Disease and Impaired Mobility, Diet, Physical Activity, and Socio-Demographic Characteristics in the Polish Elderly-A Cross-Sectional Study.Life (Basel, Switzerland) · 2023Article
- Adherence to the World Cancer Research Fund/American Institute for Cancer Research and Korean Cancer Prevention Guidelines and cancer risk: a prospective cohort study from the Health Examinees-Gem study.Epidemiology and health · 2023Article
- Impact of milk on malnutrition and cognitive skills among school children: Evidence from gift milk initiative from a tribal state of India.Journal of family medicine and primary care · 2022Article
- The association between fruit and vegetable consumption and metabolic syndrome in Korean adults: does multivitamin use matter?Epidemiology and health · 2022Article
- Association of Tibetan Habitual Food and Metabolic Syndrome Among Tibetan People in China: A Cross-Sectional Study.Frontiers in nutrition · 2022Article
- Association between Carbohydrate Intake and the Prevalence of Metabolic Syndrome in Korean Women.Nutrients · 2021Article
- Association Between Dietary Patterns and Dyslipidemia in Korean Women.Frontiers in nutrition · 2021Article
- Adherence to the Recommended Intake of Calcium and Colorectal Cancer Risk in the HEXA Study.Cancer research and treatment · 2021Article
- Higher Animal Protein Intake During the Second Trimester of Pregnancy Is Associated With Risk of GDM.Frontiers in nutrition · 2021Article
- Effect of Dairy Protein Intake on Muscle Mass among Korean Adults: A Prospective Cohort Study.Nutrients · 2020Article
- Evaluation of risk factors for insulin resistance: a cross sectional study among employees at a private university in Lebanon.BMC endocrine disorders · 2020Article
- Association between dairy product intake and hypertriglyceridemia in Korean adults.Nutrition research and practice · 2020Article
- Associations of Dietary Intake with Cardiovascular Disease, Blood Pressure, and Lipid Profile in the Korean Population: a Systematic Review and Meta-Analysis.Journal of lipid and atherosclerosis · 2020Article
- Association between egg consumption and elevated fasting glucose prevalence in relation to dietary patterns in selected group of Polish adults.Nutrition journal · 2019Article
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
It has been suggested that a greater dairy consumption, particularly of milk, may have contributed in lowering the prevalence of metabolic syndrome (MetS). A cross-sectional analysis was conducted to examine the association between milk consumption and MetS, and its components among Korean adults aged 40-69. A total of 130,420 subjects (43,682 men and 86,738 women) from the Health Examinees Study were selected for the final analysis. Milk consumption was estimated using a validated 106-item food frequency questionnaire. MetS was defined using the National Cholesterol Education Program, Adult Treatment Panel III (NCEP III). Logistic regression analyses were performed to calculate the odds ratios (ORs) and 95% confidence intervals (CIs) between milk consumption and MetS after adjusting for potential confounders. In this study, the average milk consumption was 77.9 g/day, with the overall prevalence of MetS being 26.1% (29.1% in men and 24.6% in women). We found that the prevalence of the MetS was significantly lower in subjects with higher milk consumption (
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