Evidence map›Paper›PMID 28984822›Full record

Trial reportNutrients2017

A Walnut-Enriched Diet Reduces Lipids in Healthy Caucasian Subjects, Independent of Recommended Macronutrient Replacement and Time Point of Consumption: a Prospective, Randomized, Controlled Trial.

Charlotte Bamberger, Andreas Rossmeier, Katharina Lechner, Liya Wu, Elisa Waldmann, Renée G Stark, Julia Altenhofer, Kerstin Henze, Klaus G Parhofer

Registry-linked trialOpen access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT04583696 (The Investigation of Effect on Blood Lipid Parameters With Walnut Addition of Diet), which is not on this map. Cited by 30 papers, 9 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
30citing papers in PubMed, 9 pooled it
4.2field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT04583696 nacompletednot on this map

The Investigation of Effect on Blood Lipid Parameters With Walnut Addition of Diet

TypeinterventionalSponsorEge UniversityRan2014 to 2015Enrolled30ConditionsCardiovascular Risk FactorArmsThe Investigation of effect on Blood Lipid parameters with walnut addition of Diet
3 · Its place in the literature

Who cites it

30 citing papers in PubMed, 9 syntheses or guidelines pooled it, 57 citations in OpenAlex.

  1. Pooled it
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  10. Trial
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  13. Review
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  15. The Impact of Diet on Lipoprotein(a) Levels.Life (Basel, Switzerland) · 2024
    Review
  16. Review
  17. Article
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4 · The record

Corrections and comments

  • Commented on by
    2017
5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Charlotte BambergerDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. charlotte.bamberger@med.uni-muenchen.de.
Andreas RossmeierDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. andreas.rossmeier@med.uni-muenchen.de.
Katharina LechnerDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. katharina.lechner@mri.tum.de.
Liya WuDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. liya.wu@med.uni-muenchen.de.
Elisa WaldmannDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. elisa.waldmann@med.uni-muenchen.de.
Renée G StarkHelmholtz Centrum Munich, Institute for Health Economics and Healthcare Management, 85764 Neuherberg, Germany. r.stark@helmholtz-muenchen.de.ORCID 0000-0002-6612-292X
Julia AltenhoferDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. julia.altenhofer@med.uni-muenchen.de.
Kerstin HenzeDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. kerstin.henze@med.uni-muenchen.de.
Klaus G ParhoferDepartment of Internal Medicine 4, Ludwig-Maximilians University Munich, 81377 Munich, Germany. klaus.parhofer@med.uni-muenchen.de.
Ludwig-Maximilians-Universität München · DEHelmholtz Zentrum München · DE

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Studies indicate a positive association between walnut intake and improvements in plasma lipids. We evaluated the effect of an isocaloric replacement of macronutrients with walnuts and the time point of consumption on plasma lipids. We included 194 healthy subjects (134 females, age 63 ± 7 years, BMI 25.1 ± 4.0 kg/m²) in a randomized, controlled, prospective, cross-over study. Following a nut-free run-in period, subjects were randomized to two diet phases (8 weeks each). Ninety-six subjects first followed a walnut-enriched diet (43 g walnuts/day) and then switched to a nut-free diet. Ninety-eight subjects followed the diets in reverse order. Subjects were also randomized to either reduce carbohydrates ( CONTROL: -8.5 ± 37.2 vs. -1.1 ± 35.4 mg/dL;

Indexed as

DietJuglansMealsNutsWhite PeopleAgedBiomarkersCross-Over StudiesDiet, Carbohydrate-RestrictedDown-RegulationFemaleGermanyHealthy VolunteersHumansIntention to Treat AnalysisLipidsBiomarkersLipidscarbohydratecardiovascular diseasecholesterolfatlipidsmacronutrient replacementn-3-PUFAnutswalnuts

Identifiers

PMID28984822
PMCPMC5691297
OpenAlexW2763694420

What OpenQuestion holds

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LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.