Evidence map›Paper›PMID 28971702›Full record

ArticleIntegrative cancer therapies2018

"We're Just Not Prepared for Eating Over Our Whole Life": A Mixed Methods Approach to Understanding Dietary Behaviors Among Longer Term Cancer Survivors.

Ann Carroll Klassen, Katherine Clegg Smith, Michelle Shuster, Kisha I Coa, Laura E Caulfield, Kathy J Helzlsouer, Kimberly S Peairs, Lillie D Shockney, Dara Stoney, Susan Hannum

Open access · goldAbstract read
In one paragraph

Article in Integrative cancer therapies, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
0.5field-weighted citation impact, top 33% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 12 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 2 institutions in 1 country.

Ann Carroll Klassen1 Drexel University Dornsife School of Public Health, Philadelphia, PA, USA.
Katherine Clegg Smith2 Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
Michelle Shuster1 Drexel University Dornsife School of Public Health, Philadelphia, PA, USA.
Kisha I Coa2 Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
Laura E Caulfield2 Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
Kathy J Helzlsouer2 Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
Kimberly S Peairs3 Johns Hopkins School of Medicine, Baltimore, MD, USA.
Lillie D Shockney3 Johns Hopkins School of Medicine, Baltimore, MD, USA.
Dara Stoney1 Drexel University Dornsife School of Public Health, Philadelphia, PA, USA.
Susan Hannum2 Johns Hopkins Bloomberg School of Public Health, Baltimore, MD, USA.
Johns Hopkins University · USDrexel University · US

Funding

INSTITUTIONAL RESEARCH CANCER EPIDEMIOLOGY FELLOWSHIPT32CA009314 · NCI · JOHNS HOPKINS UNIVERSITY · PI Corinne E. Joshu, Meghan Bridgid Moran · 1985 to 2026
$11.2M
Eating for Life: Dietary Behaviors Among Long Term Cancer SurvivorsR21CA152789 · NCI · JOHNS HOPKINS UNIVERSITY · PI SMITH, KATHERINE CLEGG · 2011 to 2012
$403k
NCI NIH HHS R21 CA152789NCI NIH HHS T32 CA009314
6 · The paper itself

Abstract

backgroundIn many countries, there are growing numbers of persons living with a prior diagnosis of cancer, due to the aging population and more successful strategies for treatment. There is also growing evidence of the importance of healthful diet and weight management for survivorship, yet many long-term cancer survivors are not successfully following recommendations.

methodsWe explored this issue in a mixed methods study with 53 adult survivors of 3 cancers (breast, prostate, and non-Hodgkin's lymphoma), living in Maryland. Participants provided three 24-hour dietary recalls, and results were used to classify respondents on 2 metrics of healthful eating (the Healthy Eating Index 2010, and a 9-item index based on current dietary recommendations). Recalls were also used to guide in-depth qualitative discussions with participants regarding self-assessment of dietary behaviors, healthful eating, and diet's importance in cancer prevention and survivorship.

resultsSurvivors following a more healthful diet were more likely to be female, have greater socioeconomic resources, more years since diagnosis, normal weight, and no smoking history. Qualitative discussions revealed a more nuanced understanding of dietary strategies among healthful eaters, as well as the importance of household members in dietary decision making. DISCUSSION: Most survivors had received little nutrition counseling as part of their cancer care, highlighting the importance of holistic, household-oriented nutrition education for maintaining health among long-term cancer survivors.

Indexed as

AgedBehavior TherapyBreast NeoplasmsCancer SurvivorsDietEatingFemaleHealth BehaviorHumansLymphoma, Non-HodgkinMaleMiddle AgedNutrition TherapyProstatic Neoplasmscancer survivorshipclinician behaviordietary assessmentmixed methodsnutrition education

Identifiers

PMID28971702
PMCPMC6041917
OpenAlexW2761075359

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.