Evidence map›Paper›PMID 28948457›Full record

ArticleWorld journal of microbiology & biotechnology2017

An aerobic detoxification photofermentation by Rhodospirillum rubrum for converting soy sauce residue into feed with moderate pretreatment.

Jian Zhang, Jie Yuan, Wen-Xue Zhang, Wen-You Zhu, Fang Tu, Ya Jiang, Chuan-Ze Sun

Abstract read
PubMed Publisher
In one paragraph

Article in World journal of microbiology & biotechnology, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.2field-weighted citation impact, top 43% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 2 citations in OpenAlex.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Jian ZhangDepartment of Life Science and Food Engineering/Key Laboratory of Fermentation Resource and Application in Sichuan/Department of library, Yibin University, Yibin, 644005, Sichuan, China. zhangranjian@aliyun.com.
Jie YuanDepartment of Life Science and Food Engineering/Key Laboratory of Fermentation Resource and Application in Sichuan/Department of library, Yibin University, Yibin, 644005, Sichuan, China.
Wen-Xue ZhangCollege of Light Industry, Textile and Food Engineering, Sichuan University, Chengdu, 610065, Sichuan, China.
Wen-You ZhuDepartment of Life Science and Food Engineering/Key Laboratory of Fermentation Resource and Application in Sichuan/Department of library, Yibin University, Yibin, 644005, Sichuan, China.
Fang TuDepartment of Life Science and Food Engineering/Key Laboratory of Fermentation Resource and Application in Sichuan/Department of library, Yibin University, Yibin, 644005, Sichuan, China.
Ya JiangDepartment of Life Science and Food Engineering/Key Laboratory of Fermentation Resource and Application in Sichuan/Department of library, Yibin University, Yibin, 644005, Sichuan, China.
Chuan-Ze SunXu Fu Liquor Company, Yibin, 644005, Sichuan, China.
Yibin University · CNSichuan University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This paper reports an effective process for converting soy sauce residue into feeds by combining moderate acid hydrolysis and ammonization with Rhodospirillum rubrum fermentation. After pretreatment with dilute sulfuric or phosphoric acid (1%, w/w) at 100 °C, materials were subjected to fermentation under several gases (N

Indexed as

Inactivation, MetabolicAnimal FeedFermentationIndustrial MicrobiologyRhodospirillum rubrumSoy FoodsSulfuric Acidssulfuric acidSulfuric AcidsDetoxification photofermentationModerate pretreatmentRhodospirillum rubrumSingle-cell protein feedSoy sauce residue

Identifiers

PMID28948457
OpenAlexW2760739358

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.