ArticleJournal of athletic training2017
Cold-Water Immersion Cooling Rates in Football Linemen and Cross-Country Runners With Exercise-Induced Hyperthermia.
Article in Journal of athletic training, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
4 citing papers in PubMed, 11 citations in OpenAlex.
- Customizing individual heat mitigation strategies to optimize performance in elite athletes.Frontiers in physiology · 2025Review
- Proper Recognition and Management of Exertional Heat Stroke in a High School Cross-Country Runner: A Validation Clinical Case Report.Journal of athletic training · 2022Article
- Body Anthropometric Characteristics and Rectal Temperature Cooling Rates in Women With Hyperthermia.Journal of athletic training · 2022Article
- Exertional Heat-Stroke Management Practices and Intentions Among Secondary School Football Athletic Trainers.Journal of athletic training · 2020Article
Corrections and comments
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Authors and funding
3 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
contextIdeal and acceptable cooling rates in hyperthermic athletes have been established in average-sized participants. Football linemen (FBs) have a small body surface area (BSA)-to-mass ratio compared with smaller athletes, which hinders heat dissipation.
objectiveTo determine cooling rates using cold-water immersion in hyperthermic FBs and cross-country runners (CCs).
designCohort study.
settingControlled university laboratory. PATIENTS OR OTHER
participantsNine FBs (age = 21.7 ± 1.7 years, height = 188.7 ± 4 cm, mass = 128.1 ± 18 kg, body fat = 28.9% ± 7.1%, lean body mass [LBM] = 86.9 ± 19 kg, BSA = 2.54 ± 0.13 m INTERVENTION(S): Participants ingested an intestinal sensor, exercised in a climatic chamber (39°C, 40% relative humidity) until either target core temperature (T MAIN OUTCOME MEASURE(S): Physical characteristics, maximal T
resultsPhysical characteristics were different between groups. No differences existed in environmental measures or maximal T
conclusionsWith cold-water immersion, the cooling rate in CCs (0.255°C·min
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Registered trials
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