TrialNutrients2017
Capsaicin Supplementation Improved Risk Factors of Coronary Heart Disease in Individuals with Low HDL-C Levels.
Yu Qin et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
11 papers cite it
this papercites it
TrialNutrients2017
Yu Qin et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.