ArticleCirculation. Cardiovascular quality and outcomes2017
Association Between Living in Food Deserts and Cardiovascular Risk.
Article in Circulation. Cardiovascular quality and outcomes, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 57 papers, 1 of them a synthesis that pooled it.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
57 citing papers in PubMed, 1 synthesis or guideline pooled it, 101 citations in OpenAlex.
- The Association between Community Food Environments and Health Outcomes in High-Income Countries: A Systematic Literature Review.Current nutrition reports · 2025Pooled it
- Positive Health Beliefs and Blood Pressure Reduction in the DESERVE Study.Journal of the American Heart Association · 2020Trial
- Social determinants of health in medical education: insights from final-year students in a multicentre study in Italy.Updates in surgery · 2026Article
- Highlights of Cardiovascular Disease Prevention Studies Presented at the 2026 American College of Cardiology Conference.Current atherosclerosis reports · 2026Review
- Perceived Inadequate Neighborhood Food Shopping and Cardiovascular Disease Risk: The Multi-Ethnic Study of Atherosclerosis.Journal of the American Heart Association · 2026Article
- Developing a novel index for neighborhood social determinants of cardiovascular diseases in the CARDIA study.Nature communications · 2026Article
- Weathering the storm: Effect of climate change on acute stroke care and stroke rehabilitation.PM & R : the journal of injury, function, and rehabilitation · 2026Review
- Mental stress as a trigger of cardiovascular events: A narrative review.European journal of clinical investigation · 2026Review
- From food deserts to nutritional equity: exposing socioeconomic drivers of hypertension.Journal of nutritional science · 2026Article
- Neighborhood factors associated with late effects among survivors of adolescent and young adult cancer.Journal of cancer survivorship : research and practice · 2025Article
- Applications of Human-Centered Design to Food Is Medicine Interventions: The THRIVE Pilot Trial.Journal of the American Heart Association · 2025Article
- Social Determinants of Health and Health Care Utilization among Hispanic and Non-Hispanic Black Men at Risk for Hypertension.Ethnicity & disease · 2025Article
- Adverse socioeconomic factors are associated with a widening gap in one-year health-related quality of life after acute myocardial infarction.Scientific reports · 2025Article
- Psychosocial stress and cardiovascular disease.American journal of preventive cardiology · 2025Review
- Global Burden of Cardiovascular Disease Attributable to Sugar-Sweetened Beverages in Middle-Aged Adults: An Age-Period-Cohort Modelling Study.Journal of the American Heart Association · 2025Article
- Closing the Gap: Digital Innovations to Address Hypertension Disparities.Current cardiology reports · 2025Review
- The Association of Food Security With Hypertensive Disorders of Pregnancy: A National Health Interview Survey Analysis.Journal of clinical hypertension (Greenwich, Conn.) · 2025Article
- Examining disparities in PFAS plasma concentrations: Impact of drinking water contamination, food access, proximity to industrial facilities and superfund sites.Environmental research · 2025Article
- Molecular connections between inflammation and social determinants of health.Frontiers in epidemiology · 2025Review
- Associations between dimensions of the social environment and cardiometabolic risk factors: Systematic review and meta-analysis.SSM - population health · 2024Review
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Authors and funding
17 authors at 1 institution in 1 country.
Funding
Abstract
backgroundFood deserts (FD), neighborhoods defined as low-income areas with low access to healthy food, are a public health concern. We evaluated the impact of living in FD on cardiovascular risk factors and subclinical cardiovascular disease (CVD) with the hypothesis that people living in FD will have an unfavorable CVD risk profile. We further assessed whether the impact of FD on these measures is driven by area income, individual household income, or area access to healthy food. METHODS AND
resultsWe studied 1421 subjects residing in the Atlanta metropolitan area who participated in the META-Health study (Morehouse and Emory Team up to Eliminate Health Disparities; n=712) and the Predictive Health study (n=709). Participants' zip codes were entered into the United States Food Access Research Atlas for FD status. Demographic data, metabolic profiles, hs-CRP (high-sensitivity C-reactive protein) levels, oxidative stress markers (glutathione and cystine), and arterial stiffness were evaluated. Mean age was 49.4 years, 38.5% male and 36.6% black. Compared with those not living in FD, subjects living in FD (n=187, 13.2%) had a higher prevalence of hypertension and smoking, higher body mass index, fasting glucose, and 10-year risk for CVD. They also had higher hs-CRP (
conclusionsAlthough living in FD is associated with a higher burden of cardiovascular risk factors and preclinical indices of CVD, these associations are mainly driven by area income and individual income rather than access to healthy food.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.