Evidence map›Paper›PMID 28867952›Full record

ArticleFood technology and biotechnology2017

Production of γ-Decalactone by Yeast Strains under 
Different Conditions.

Dayana Pereira de Andrade, Beatriz Ferreira Carvalho, Rosane Freitas Schwan, Disney Ribeiro Dias

Open access · diamondAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food technology and biotechnology, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.6field-weighted citation impact, top 34% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 17 citations in OpenAlex.

  1. Frontiers in microbiology · 2020
    Review
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 1 institution in 1 country.

Dayana Pereira de AndradeDepartment of Biology, Federal University of Lavras, Campus Universitario, 
BR-37200-000, Lavras, MG, Brazil.ORCID 0000-0003-3859-9533
Beatriz Ferreira CarvalhoDepartment of Animal Science, Federal University of Lavras, Campus Universitario, 
BR-37200-000, Lavras, MG, Brazil.ORCID 0000-0002-6554-5517
Rosane Freitas SchwanDepartment of Biology, Federal University of Lavras, Campus Universitario, 
BR-37200-000, Lavras, MG, Brazil.ORCID 0000-0003-1320-8882
Disney Ribeiro DiasDepartment of Food Science, Federal University of Lavras, Campus Universitario, 
BR-37200-000, Lavras, MG, Brazil.ORCID 0000-0002-1010-1484
Universidade Federal de Lavras · BR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

γ-Decalactone is a flavour compound that when obtained by biotechnological production using microorganisms is classified as natural. The aim of this study is to evaluate various conditions for γ-decalactone production by tropical yeast strains

Indexed as

castor oilcrude glycerolLindnera saturnusmicrobial γ-decalactoneYarrowia lipolytica

Identifiers

PMID28867952
PMCPMC5569340
OpenAlexW2606610713

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.