ArticlePloS one2017
Proteome dynamics and physiological responses to short-term salt stress in Leymus chinensis leaves.
Article in PloS one, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
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Who cites it
13 citing papers in PubMed, 33 citations in OpenAlex.
- Rhizobial Symbiosis Enhances Salinity Tolerance in Legumes Through Coordinated Physiological and Molecular Responses: Evidence From Common Vetch and Pea.Plant, cell & environment · 2026Article
- Priority impacts of plant growth promoting fungi and proline under NaCl stress: boosting chickpea plants tolerance and performance.BMC plant biology · 2026Article
- Unraveling the Saline-Alkali-Tolerance Mystery ofPlants (Basel, Switzerland) · 2025Article
- Dynamic transcriptomics and physiological insights reveal multi-tissue salt adaptation mechanisms in Amaranthus hypochondriacus across stress gradients.Plant cell reports · 2025Article
- Integrative analysis of transcriptome and metabolism reveals functional roles of redox homeostasis in low light and salt combined stress in Leymus chinensis.BMC genomics · 2025Article
- Differences in Organic Solute and Metabolites ofPlants (Basel, Switzerland) · 2023Article
- Photosynthetic machinery under salinity stress: Trepidations and adaptive mechanisms.Photosynthetica · 2023Review
- A Closed-Loop Autologous Erythrocyte-Mediated Delivery Platform for Diabetic Nephropathy Therapy.Nanomaterials (Basel, Switzerland) · 2022Article
- Salt stress proteins in plants: An overview.Frontiers in plant science · 2022Review
- Physiological and Proteomic Analyses of Different Ecotypes of Reed (Frontiers in plant science · 2021Article
- Identifying Potential Markers for Monitoring Progression to Ovarian Cancer Using Plasma Label-free Proteomics.Journal of Cancer · 2021Article
- Transcriptomic and metabolomic analyses of Lycium ruthenicum and Lycium barbarum fruits during ripening.Scientific reports · 2020Article
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Authors and funding
10 authors at 2 institutions in 1 country.
Funding
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Abstract
Salt stress is becoming an increasing threat to global agriculture. In this study, physiological and proteomics analysis were performed using a salt-tolerant grass species, Leymus chinensis (L. chinensis). The aim of this study is to understand the potential mechanism of salt tolerance in L. chinensis that used for crop molecular breeding. A series of short-term (<48 h) NaCl treatments (0 ~ 700 mM) were conducted. Physiological data indicated that the root and leaves growth were inhibited, chlorophyll contents decreased, while hydraulic conductivity, proline, sugar and sucrose were accumulated under salt stress. For proteomic analysis, we obtained 274 differentially expressed proteins in response to NaCl treatments. GO analysis revealed that 44 out of 274 proteins are involved in the biosynthesis of amino acids and carbon metabolism. Our findings suggested that L. chinensis copes with salt stress by stimulating the activities of POD, SOD and CAT enzymes, speeding up the reactions of later steps of citrate cycle, and synthesis of proline and sugar. In agreement with our physiological data, proteomic analysis also showed that salt stress depress the expression of photosystem relevant proteins, Calvin cycle, and chloroplast biosynthesis.
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