ArticleFoods (Basel, Switzerland)2017

Mechanisms of Antimicrobial Action of Cinnamon and Oregano Oils, Cinnamaldehyde, Carvacrol, 2,5-Dihydroxybenzaldehyde, and 2-Hydroxy-5-Methoxybenzaldehyde against Mycobacterium avium subsp. paratuberculosis (Map).

Stella W Nowotarska et al.PubMed ↗Full text ↗Publisher ↗

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