ArticlePublic health nutrition2018
Somali, Latino and Hmong parents' perceptions and approaches about raising healthy-weight children: a community-based participatory research study.
Article in Public health nutrition, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
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Who cites it
14 citing papers in PubMed.
- New Checkbox, Now What? A Scoping Review to Guide Health Research among Middle Eastern and North African Communities.Journal of racial and ethnic health disparities · 2026Article
- Diet in the General United States Asian American Population: A Scoping Review.Current developments in nutrition · 2026Review
- Exploring parental views and perceptions of cardiovascular health: a qualitative study.BMC public health · 2025Article
- Comprehending the Epidemiology and Aetiology of Childhood Obesity: Integrating Life Course Approaches for Prevention and Intervention.Diabetes therapy : research, treatment and education of diabetes and related disorders · 2025Review
- Article
- Understanding Weight Talk in Racially/Ethnically Diverse Homes: A Qualitative Analysis With Parents.Journal of nutrition education and behavior · 2023Article
- Factors associated with overweight/obesity of children aged 6-12 years in Indonesia.BMC pediatrics · 2023Article
- Perceived environmental barriers and facilitators of refugee children's physical activity in/around refugee accommodation: a qualitative case study in Berlin.Archives of public health = Archives belges de sante publique · 2022Article
- Valuing the Diversity of Research Methods to Advance Nutrition Science.Advances in nutrition (Bethesda, Md.) · 2022Article
- Understanding Spatial Characteristics of Refugee Accommodations Associated with Refugee Children's Physical Activity in Microenvironments: Six Case Studies in Berlin.International journal of environmental research and public health · 2022Article
- Built-environment attributes associated with refugee children's physical activity: a narrative review and research agenda.Conflict and health · 2021Review
- Article
- How a Racially/Ethnically Diverse and Immigrant Sample Qualitatively Describes the Role of Traditional and Non-traditional Foods in Feeding Their Children.Journal of immigrant and minority health · 2020Article
- Parental influences on children's food behaviours: challenges and opportunities from studying culturally diverse samples.Public health nutrition · 2018Article
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Authors and funding
5 authors.
Funding
Abstract
objectiveImmigrants in the USA are confronted with health disparities, including childhood obesity and obesity-related chronic diseases. We aimed to identify perceptions of childhood body weight, approaches to raising healthy children and desires for supportive programmes of Somali, Latino and Hmong (SLM) parents in the Twin Cities, Minnesota, USA.
designUsing community-based participatory research, ten focus groups (FG) were conducted with sixty-seven parents (n 28 Somali, three FG; n 19 Latino, four FG; n 20 Hmong, three FG) of 3-12-year-old children in their native language. Demographic information was collected.
resultsSLM parents perceived that health is not necessarily weight-based; childhood obesity is caused by overeating, eating unhealthy foods and sedentary activities; traditional foods are generally healthy while American foods are generally unhealthy; and healthy children are inherently physically active. Parents identified their goals as feeding children so they would be healthy and happy, helping them be active and safe, and teaching them to cook traditional foods to be self-sufficient and maintain their cultural identity. Parents were challenged by children's unhealthy food and sedentary preferences, their own uncertainties about healthy foods and behaviours, and structural factors. Parents thought interventions could help them with these challenges, including information about healthy foods, age-appropriate portion sizes, safe places to be active and strategies tailored to their cultural norms.
conclusionsSLM parents are trying to raise healthy-weight children based on their understanding of children's health, weight, diet and physical activity, while dealing with social, economic and environmental challenges and trying to maintain cultural identity and traditions.
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