Evidence map›Paper›PMID 28747826›Full record

ArticleKorean journal for food science of animal resources2017

Identification and Characterization of a Novel Antioxidant Peptide from Bovine Skim Milk Fermented by

Sang Hoon Kim, Ji Yoon Lee, Marilen P Balolong, Jin-Eung Kim, Hyun-Dong Paik, Dae-Kyung Kang

Open access · bronzeAbstract read
In one paragraph

Article in Korean journal for food science of animal resources, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
0.2field-weighted citation impact, top 43% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 16 citations in OpenAlex.

  1. Review
  2. Review
  3. Article
  4. Review
  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 1 country.

Sang Hoon KimDepartment of Animal Resource Science, Dankook University, Cheonan 31116, Korea.
Ji Yoon LeeNational Instrumentation Center for Environmental Management, Seoul National University, Seoul 08826, Korea.
Marilen P BalolongDepartment of Animal Resource Science, Dankook University, Cheonan 31116, Korea.
Jin-Eung KimR&D Center, Cell Biotech Co., Ltd., Gimpo 10003, Korea.
Hyun-Dong PaikDepartment of Food Science and Biotechnology of Animal Resources, Konkuk University, Seoul 05029, Korea.
Dae-Kyung KangDepartment of Animal Resource Science, Dankook University, Cheonan 31116, Korea.
Dankook University · KRKonkuk University · KRSeoul National University · KR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A novel peptide having free radical scavenging activity was separated, using an on-line high-performance liquid chromatography (HPLC) - ABTS screening method, from bovine skim milk fermented by

Indexed as

antioxidant peptidebovine milkfermentationLactococcus lactis SL6

Identifiers

PMID28747826
PMCPMC5516067
OpenAlexW2756232819

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.