Evidence map›Paper›PMID 28724424›Full record

ArticleBMC public health2017

The traditional lunch pattern is inversely correlated with body mass index in a population-based study in Brazil.

Roberta de Oliveira Santos, Diva Aliete Dos Santos Vieira, Andreia Alexandra Machado Miranda, Regina Mara Fisberg, Dirce Maria Marchioni, Valéria Troncoso Baltar

Erratum issuedAbstract read
In one paragraph

Article in BMC public health, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

  1. Article
  2. Relationship Between Brazilian Dietary Patterns and the Global Syndemic: Data from the CUME Study.International journal of environmental research and public health · 2025
    Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Changing Neighborhoods and Residents' Health Perceptions: The Heart Healthy Hoods Qualitative Study.International journal of environmental research and public health · 2018
    Article
4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

6 authors.

Roberta de Oliveira SantosDepartment of Nutrition, School of Public Health, University of Sao Paulo, Avenida Dr. Arnaldo, 715 - Cerqueira César. CEP, São Paulo, SP, 01246-904, Brazil. oliveira.ros@usp.br.
Diva Aliete Dos Santos VieiraDepartment of Nutrition, School of Public Health, University of Sao Paulo, Avenida Dr. Arnaldo, 715 - Cerqueira César. CEP, São Paulo, SP, 01246-904, Brazil.
Andreia Alexandra Machado MirandaDepartment of Nutrition, School of Public Health, University of Sao Paulo, Avenida Dr. Arnaldo, 715 - Cerqueira César. CEP, São Paulo, SP, 01246-904, Brazil.
Regina Mara FisbergDepartment of Nutrition, School of Public Health, University of Sao Paulo, Avenida Dr. Arnaldo, 715 - Cerqueira César. CEP, São Paulo, SP, 01246-904, Brazil.
Dirce Maria MarchioniDepartment of Nutrition, School of Public Health, University of Sao Paulo, Avenida Dr. Arnaldo, 715 - Cerqueira César. CEP, São Paulo, SP, 01246-904, Brazil.
Valéria Troncoso BaltarDepartment of Epidemiology and Biostatistics, Institute of Collective Health, Federal Fluminense University, Travessa Marquês de Paraná, 303 - Centro. CEP, Niterói, RJ, 24030-210, Brazil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundThe association of obesity and dietary patterns has been well documented in scientific literature; however, information on the impact of meal patterns on obesity is scarce. The objective of this study was to investigate the association of adherence to lunch patterns and body mass index (BMI) in a representative sample of individuals aged 20 years or older in Sao Paulo.

methodsData for 933 participants were retrieved from the Health Survey of São Paulo (ISA-Capital 2008), a cross-sectional population-based survey. The usual dietary intake of individuals with at least one 24-h recall was estimated by the Multiple Source Method. The definition of lunch was self-reported by the participant. Five lunch patterns were derived from twenty-two food groups by exploratory factor analysis: Traditional, Western, Sweetened juice, Salad, and Meats. To estimate the effect of lunch patterns on BMI, we used a generalized linear model with link identity and inverse Gaussian distribution. Analyses were adjusted by age, gender, household income per capita, physical activity levels, smoking status, alcohol consumption, total energy intake, and misreporting status.

resultsThe greater adherence to the traditional pattern at the lunch meal was associated with lower BMI, only in insufficiently active individuals (ß = -0.78; 95% CI -1.57; -0.02).

conclusionsThe traditional Brazilian lunch pattern might protect the insufficiently active individuals against obesity.

Indexed as

Body Mass IndexLunchAdolescentAdultBrazilChildChild, PreschoolCross-Sectional StudiesEnergy IntakeFeeding BehaviorFemaleHumansInfantMaleMiddle AgedSelf ReportBody mass indexLunchMealObesity

Identifiers

PMID28724424
PMCPMC5518136

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.