ArticleFrontiers in microbiology2017
Article in Frontiers in microbiology, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
19 citing papers in PubMed, 49 citations in OpenAlex.
- From detail to diversity: Capturing the chemical signature of non-Food chemistry: X · 2026Article
- Enological potential and application ofFrontiers in microbiology · 2026Article
- Influence of Fermentation Temperature andFoods (Basel, Switzerland) · 2025Article
- Article
- Evaluating of effects for the sequence fermentation withFood chemistry: X · 2024Article
- Bioprospecting of aFoods (Basel, Switzerland) · 2023Article
- Bioprotection Efficiency ofFoods (Basel, Switzerland) · 2023Article
- The Influence of Grape Clone and Yeast Strain on Varietal Thiol Concentrations and Sensory Properties of Graševina Wines.Foods (Basel, Switzerland) · 2023Article
- Bio-protection in oenology byFrontiers in microbiology · 2023Review
- Phenotypic characterization of cell-to-cell interactions between two yeast species during alcoholic fermentation.World journal of microbiology & biotechnology · 2021Article
- Understanding Wine through Yeast Interactions.Microorganisms · 2021Review
- Mechanisms Involved in Interspecific Communication between Wine Yeasts.Foods (Basel, Switzerland) · 2021Review
- Yeast Interactions and Molecular Mechanisms in Wine Fermentation: A Comprehensive Review.International journal of molecular sciences · 2021Review
- The Use of Yeast Mixed Cultures for Deacidification and Improvement of the Composition of Cold Climate Grape Wines.Molecules (Basel, Switzerland) · 2021Article
- Article
- Yeast-Yeast Interactions: Mechanisms, Methodologies and Impact on Composition.Microorganisms · 2020Review
- Identification and Characterization of Non-Foods (Basel, Switzerland) · 2020Article
- Bio-Protection as an Alternative to Sulphites: Impact on Chemical and Microbial Characteristics of Red Wines.Frontiers in microbiology · 2020Article
- Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Previous studies reported that the use of
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.