ArticleProbiotics and antimicrobial proteins2017
Elucidation of Bacillus subtilis KATMIRA 1933 Potential for Spore Production in Submerged Fermentation of Plant Raw Materials.
Article in Probiotics and antimicrobial proteins, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
14 citing papers in PubMed, 36 citations in OpenAlex.
- Effects ofMicroorganisms · 2026Article
- Pilot-scale production of Bacillus subtilis MSCL 897 spore biomass and antifungal secondary metabolites in a low-cost medium.Biotechnology letters · 2024Article
- Endospore production ofEngineering in life sciences · 2023Review
- Bioprocess development for endospore production byEngineering in life sciences · 2023Article
- Optimization of Growth Conditions for the Production of Bacillus subtilis Using Central Composite Design and Its Antagonism Against Pathogenic Fungi.Probiotics and antimicrobial proteins · 2023Article
- Optimization of industrial (3000 L) production of Bacillus subtilis CW-S and its novel application for minituber and industrial-grade potato cultivation.Scientific reports · 2022Article
- Probiotic Characteristics and Antimicrobial Potential of a NativeMicroorganisms · 2022Article
- A Review of the Effects and Production of Spore-Forming Probiotics for Poultry.Animals : an open access journal from MDPI · 2021Review
- Evaluation of an Industrial Soybean Byproduct for the Potential Development of a Probiotic Animal Feed Additive with Bacillus Species.Probiotics and antimicrobial proteins · 2020Article
- Improved Production of Spores and Bioactive Metabolites from Bacillus amyloliquefaciens in Solid-state Fermentation by a Rapid Optimization Process.Probiotics and antimicrobial proteins · 2019Article
- Recent Advances in the Physiology of Spore Formation for Bacillus Probiotic Production.Probiotics and antimicrobial proteins · 2019Review
- Bacillus amyloliquefaciens Spore Production Under Solid-State Fermentation of Lignocellulosic Residues.Probiotics and antimicrobial proteins · 2018Article
- Rapid and simple detection of endospore counts in probiotic Bacillus cultures using dipicolinic acid (DPA) as a marker.AMB Express · 2018Article
- Rapid optimization of spore production from Bacillus amyloliquefaciens in submerged cultures based on dipicolinic acid fluorimetry assay.AMB Express · 2018Article
Corrections and comments
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Authors and funding
7 authors at 3 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
In this study, the effects of several key factors to increase spore production by Bacillus subtilis subsp. KATMIRA 1933 were evaluated in shake flask experiments. In a synthetic medium, glucose concentration played a crucial role in the expression of bacilli sporulation capacity. In particular, maximum spore yield (2.3 × 10
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.