Evidence map›Paper›PMID 28558803›Full record

ArticleHealth and quality of life outcomes2017

Cross-cultural measurement invariance in the satisfaction with food-related life scale in older adults from two developing countries.

Berta Schnettler, Edgardo Miranda-Zapata, Germán Lobos, María Lapo, Klaus G Grunert, Cristian Adasme-Berríos, Clementina Hueche

Abstract read
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Article in Health and quality of life outcomes, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

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0cells of the map it votes in
3citing papers in PubMed
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1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Article
  2. In the Labyrinth of Dietary Patterns and Well-Being-When Eating Healthy Is Not Enough to Be Well.International journal of environmental research and public health · 2022
    Article
  3. Medication Beliefs and Adherence to Antiseizure Medications.Neurology research international · 2020
    Article
4 · The record

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5 · Who and what money

Authors and funding

7 authors.

Berta SchnettlerFacultad de Ciencias Agropecuarias y Forestales, Universidad de La Frontera, Temuco, Chile. berta.schnettler@ufrontera.cl.
Edgardo Miranda-ZapataLICSA, Núcleo Científico y Tecnológico en Ciencias Sociales, Universidad de La Frontera, Temuco, Chile.
Germán LobosFacultad de Economía y Negocios, Universidad de Talca, Talca, Chile.
María LapoUniversidad Católica de Santiago de Guayaquil, Guayaquil, Ecuador.
Klaus G GrunertMAPP Centre, Aarhus University, Aarhus, Denmark.
Cristian Adasme-BerríosFacultad de Ciencias Sociales y Económicas, Universidad Católica del Maule, Talca, Chile.
Clementina HuecheCentro de Excelencia en Psicología Económica y del Consumo, Núcleo Científico y Tecnológico en Ciencias Sociales, Universidad de La Frontera, Temuco, Chile.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundNutrition is one of the major determinants of successful aging. The Satisfaction with Food-related Life (SWFL) scale measures a person's overall assessment regarding their food and eating habits. The SWFL scale has been used in older adult samples across different countries in Europe, Asia and America, however, there are no studies that have evaluated the cross-cultural measurement invariance of the scale in older adult samples. Therefore, we evaluated the measurement invariance of the SWFL scale across older adults from Chile and Ecuador.

methodsStratified random sampling was used to recruit a sample of older adults of both genders from Chile (mean age = 71.38, SD = 6.48, range = 60-92) and from Ecuador (mean age = 73.70, SD = 7.45, range = 60-101). Participants reported their levels of satisfaction with food-related life by completing the SWFL scale, which consists of five items grouped into a single dimension. Confirmatory factor analysis (CFA) was used to examine cross-cultural measurement invariance of the SWFL scale.

resultsResults showed that the SWFL scale exhibited partial measurement invariance, with invariance of all factor loadings, invariance in all but one item's threshold (item 1) and invariance in all items' uniqueness (residuals), which leads us to conclude that there is a reasonable level of partial measurement invariance for the CFA model of the SWFL scale, when comparing the Chilean and Ecuadorian older adult samples. The lack of invariance in item 1 confirms previous studies with adults and emerging adults in Chile that suggest this item is culture-sensitive. We recommend revising the wording of the first item of the SWFL in order to relate the statement with the person's life.

conclusionsThe SWFL scale shows partial measurement invariance across older adults from Chile and Ecuador. A 4-item version of the scale (excluding item 1) provides the basis for international comparisons of satisfaction with food-related life in older adults from developing countries in South America.

Indexed as

Cross-Cultural ComparisonPersonal SatisfactionQuality of LifeAgedAged, 80 and overChileDeveloping CountriesEcuadorFactor Analysis, StatisticalFemaleHumansMaleMiddle AgedNutrition SurveysAgedCross-cultural comparisonDeveloping countriesFoodPsychometricQuality of life

Identifiers

PMID28558803
PMCPMC5450115

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.