ArticleFrontiers in psychology2017
Psychometric Properties of the German Translated Version and Adaptation of the Food Craving Inventory.
Article in Frontiers in psychology, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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Who cites it
3 citing papers in PubMed.
- Adaptation of Food Craving Inventory to Turkish culture: a validity and reliability study.Journal of eating disorders · 2022Article
- The food craving inventory in an Iranian population: post-hoc validation and individual differences.Eating and weight disorders : EWD · 2021Article
- Considering Food Addiction through a Cultural Lens.Current addiction reports · 2020Article
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Abstract
Dysfunctional eating behavior is a major risk factor for developing all sorts of eating disorders. Food craving is a concept that may help to understand better why and how these and other eating disorders become chronic conditions through non homeastatically-driven mechanisms. As obesity affects people worldwide, cultural differences must be acknowledged to apply proper therapeutic strategies. In this work, we adapted the Food Craving Inventory (FCI) to the German population. We performed a factor analysis of an adaptation of the original FCI in a sample of 326 men and women. We could replicate the factor structure of the FCI on a German population. The factor extraction procedure produced a factor solution that reproduces the four factors described in the original inventory, the FCI. Our instrument presents high internal consistency, as well as a significant correlation with measures of convergent and discriminant validity. The FCI-Deutsch (FCI-DE) is a valid instrument to assess craving for particular foods in Germany, and it could, therefore, prove useful in the clinical and research practice in the field of obesity and eating behaviors.
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