ArticleObesity surgery2017
Long-Term Food Tolerance After Bariatric Surgery: Comparison of Three Different Surgical Techniques.
Article in Obesity surgery, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers, 1 of them a synthesis that pooled it.
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Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
12 citing papers in PubMed, 1 synthesis or guideline pooled it, 25 citations in OpenAlex.
- The Relationship Between Bariatric Surgery and Diet Quality: a Systematic Review.Obesity surgery · 2020Pooled it
- Gastric Emptying and Food Tolerance Following Banded and Non-banded Roux-en-Y Gastric Bypass.Obesity surgery · 2019Trial
- Food Intolerance After Bariatric Surgery: A Narrative Review of Prevalence, Mechanisms, and Dietary Management.Nutrients · 2025Review
- Food Tolerance and Quality of Eating After Bariatric Surgery-An Observational Study of a German Obesity Center.Journal of clinical medicine · 2025Article
- Analysis of Changes in Protein Intake Following Laparoscopic Sleeve Gastrectomy and Its Influencing Factors.Obesity surgery · 2025Observational
- OAGB Bowel Function in Patients With up to 5 Years Follow-Up: Updated Outcomes.Obesity surgery · 2024Article
- Article
- Is Food Tolerance Different After Bariatric Surgery Depending on the Surgical Procedure?Obesity surgery · 2023Article
- eHealth Intervention via LINE® Social Media as an Adjunct for Postoperative Care After Bariatric-Metabolic Surgery: Single Institution Experience.Obesity surgery · 2023Article
- Changes in Anthropometric Measures, Nutritional Indices and Gastrointestinal Symptoms Following One Anastomosis Gastric Bypass (OAGB) Compared with Roux-en-y Gastric Bypass (RYGB).Obesity surgery · 2021Article
- Tolerance to Specific Foods After Laparoscopic Sleeve Gastrectomy.Obesity surgery · 2020Article
- Outcomes in Bariatric and Metabolic Surgery: an Updated 5-Year Review.Current obesity reports · 2020Review
Corrections and comments
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Authors and funding
5 authors at 2 institutions in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundFood tolerance has been related to quality of life after bariatric surgery. However, long-term results about this issue are quite limited. The aim of this study was to evaluate the long-term food tolerance in obese patients submitted to surgery, comparing the results between gastric bypass (GBP), long alimentary modified biliopancreatic diversion (MBPD), and long alimentary modified duodenal switch (MDS).
methodsA cross-sectional analytic study was performed. Food tolerance was studied with a questionnaire based on subjective alimentary satisfaction, tolerance to different foods, and frequency of vomiting and regurgitation. A food tolerance score was obtained (1 point being the worst possible tolerance and 27 points being a perfect one). Information was obtained with a telephone interview.
resultsOne hundred ninety-six patients submitted to bariatric surgery were included. Ninety-nine patients were submitted to GBP, 54 to MBPD, and 43 to MDS. One hundred and sixty-one patients (82.1%) were not lost during a mean follow-up time of 87.9 months. Mean food tolerance score was 24.2. Tolerance satisfaction was good or excellent in 73.3% of the patients. Red meat was the worst tolerated food, but nearly 80% of the patients could tolerate it without any problem. Mean food tolerance score was 24.6, 24.0, and 23.7 for GBP, MBPD, and MDS, respectively. There were no significant differences between these procedures in food tolerance score, alimentary satisfaction, or frequency of vomiting.
conclusionsLong-term food tolerance after bariatric surgery is good. No differences between GBP, MBPD, and MDS were found.
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