Evidence map›Paper›PMID 28439262›Full record

ArticleFrontiers in microbiology2017

Turn Up the Heat-Food and Clinical

Erik J Boll, Roger Marti, Henrik Hasman, Søren Overballe-Petersen, Marc Stegger, Kim Ng, Susanne Knøchel, Karen A Krogfelt, Joerg Hummerjohann, Carsten Struve

Open access · goldAbstract read
In one paragraph

Article in Frontiers in microbiology, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 30 papers.

0numbers the graph read from it
0cells of the map it votes in
30citing papers in PubMed
3.9field-weighted citation impact, top 7% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

30 citing papers in PubMed, 51 citations in OpenAlex.

  1. Article
  2. Investigating Stress Tolerance of MultipleInternational journal of microbiology · 2026
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  9. TheeLife · 2024
    Article
  10. Diverse Genotypes ofFoods (Basel, Switzerland) · 2024
    Article
  11. Heat-resistant and biofilm-forming Escherichia coli in pasteurized milk from Brazil.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2023
    Article
  12. Article
  13. Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Review
  19. Review
  20. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 4 institutions in 2 countries.

Erik J BollDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Roger MartiAgroscope, Division of Food Microbial Systems, Microbiological Safety of Foods of Animal Origin GroupBern, Switzerland.
Henrik HasmanDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Søren Overballe-PetersenDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Marc SteggerDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Kim NgDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Susanne KnøchelDepartment of Food Science, University of CopenhagenCopenhagen, Denmark.
Karen A KrogfeltDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Joerg HummerjohannAgroscope, Division of Food Microbial Systems, Microbiological Safety of Foods of Animal Origin GroupBern, Switzerland.
Carsten StruveDepartment of Microbiology and Infection Control, Statens Serum InstitutCopenhagen, Denmark.
Statens Serum Institut · DKAgroscope · CHFederal Food Safety and Veterinary Office · CHUniversity of Copenhagen · DK

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Heat treatment is a widely used process to reduce bacterial loads in the food industry or to decontaminate surfaces, e.g., in hospital settings. However, there are situations where lower temperatures must be employed, for instance in case of food production such as raw milk cheese or for decontamination of medical devices such as thermo-labile flexible endoscopes. A recently identified locus of heat resistance (LHR) has been shown to be present in and confer heat resistance to a variety of

Indexed as

biofilmsclpKE. colifood productionheat resistancetransfer of heat resistance

Identifiers

PMID28439262
PMCPMC5383660
OpenAlexW2604431083

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.