Application of β-Resorcylic Acid as Potential Antimicrobial Feed Additive to Reduce

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

Who cites it

21 citing papers in PubMed, 45 citations in OpenAlex.

1. Antimicrobial and anti-inflammatory properties ofMicrobiology (Reading, England) · 2026
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2. Evaluation of plant-based antimicrobials in controlling antimicrobial resistance gene spread in poultry production continuum.Frontiers in veterinary science · 2026
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3. Natural Antimicrobial Mixtures Disrupt Attachment and Survival ofFoods (Basel, Switzerland) · 2023
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4. A Multiomic Analysis of Chicken Serum Revealed the Modulation of Host Factors Due toAnimals : an open access journal from MDPI · 2023
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5. Salt Eustress Induction in Red Amaranth (Antioxidants (Basel, Switzerland) · 2022
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6. Antimicrobial effect of a drinking water additive comprising four organic acids on Campylobacter load in broilers and monitoring of bacterial susceptibility.Poultry science · 2022
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7. Campylobacter coli strains from Brazil can invade phagocytic and epithelial cells and induce IL-8 secretion.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2021
   Article
8. Serotonin modulates Campylobacter jejuni physiology and invitro interaction with the gut epithelium.Poultry science · 2021
   Article
9. Approaches to prevent and control Campylobacter spp. colonization in broiler chickens: a review.Environmental science and pollution research international · 2021
   Review
10. Management Strategies for Prevention of Campylobacter Infections Through the Poultry Food Chain: A European Perspective.Current topics in microbiology and immunology · 2021
    Article
11. Select Phytochemicals ReduceFrontiers in microbiology · 2021
    Article
12. Prevalence, Antimicrobial Susceptibility, Virulence and Genotyping ofAnimals : an open access journal from MDPI · 2020
    Article
13. Carvacrol attenuates Campylobacter jejuni colonization factors and proteome critical for persistence in the chicken gut.Poultry science · 2020
    Article
14. Growth, Cell Division, and Gene Expression ofMicroorganisms · 2020
    Article
15. Update and review of control options for Campylobacter in broilers at primary production.EFSA journal. European Food Safety Authority · 2020
    Article
16. Sodium Butyrate ReducesFrontiers in microbiology · 2020
    Article
17. Pectin or chitosan coating fortified with eugenol reduces Campylobacter jejuni on chicken wingettes and modulates expression of critical survival genes.Poultry science · 2019
    Article
18. Edible Coatings Fortified With Carvacrol ReduceFrontiers in microbiology · 2019
    Article
19. Review of Antibiotic Resistance, Ecology, Dissemination, and Mitigation in U.S. Broiler Poultry Systems.Frontiers in microbiology · 2019
    Review
20. Frontiers in microbiology · 2019
    Article

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

Authors and funding

7 authors at 3 institutions in 1 country.

Funding

No grant is acknowledged in the PubMed record.

Abstract

PubMed holds no abstract for this paper.

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