Evidence map›Paper›PMID 28286561›Full record

ReviewTherapeutic advances in gastroenterology2017

Systematic review and meta-analysis: the effects of fermented milk with

Jacqui Eales, Peter Gibson, Peter Whorwell, John Kellow, Ann Yellowlees, Richard H J Perry, Mary Edwards, Sarah King, Hannah Wood, Julie Glanville

Open access · bronzeAbstract readReview
In one paragraph

Review in Therapeutic advances in gastroenterology, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
12citing papers in PubMed, 1 pooled it
2.8field-weighted citation impact, top 10% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

12 citing papers in PubMed, 1 synthesis or guideline pooled it, 26 citations in OpenAlex.

  1. Pooled it
  2. Article
  3. Review
  4. Review
  5. Review and Perspectives onMicroorganisms · 2023
    Review
  6. Review
  7. Article
  8. Article
  9. Emerging Priorities for Microbiome Research.Frontiers in microbiology · 2020
    Review
  10. Dissecting the Evolutionary Development of the SpeciesApplied and environmental microbiology · 2019
    Article
  11. Article
  12. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 5 institutions in 2 countries.

Jacqui EalesYork Health Economics Consortium, University of York, Heslington, York, UK.
Peter GibsonMonash University, Alfred Hospital, Melbourne, Australia.
Peter WhorwellWythenshawe Hospital, Manchester, UK.
John KellowUniversity of Sydney, Royal North Shore Hospital, Sydney, Australia.
Ann YellowleesQuantics Consulting Ltd, Edinburgh, Scotland.
Richard H J PerryQuantics Consulting Ltd, Edinburgh, Scotland.
Mary EdwardsYork Health Economics Consortium, University of York, Heslington, York, UK.
Sarah KingYork Health Economics Consortium, University of York, Heslington, York, UK.
Hannah WoodYork Health Economics Consortium, University of York, Heslington, York, UK.
Julie GlanvilleYork Health Economics Consortium, Enterprise House, Innovation Way, University of York, Heslington, York YO10 5NQ, UK.
Leeds and York Partnership NHS Foundation Trust · GBMonash University · AUUniversity of Sydney · AUUniversity of York · GBWythenshawe Hospital · GB

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundIt has been suggested that probiotics may improve gastrointestinal discomfort. Not all probiotics exhibit the same effects and consequently meta-analyses on probiotics should be confined to well-defined strains or strain combinations. The aim of this study was to evaluate the effectiveness of a probiotic fermented milk (PFM) that includes

methodsDouble-blind randomized controlled trials in the general adult population comparing PFM with a control dairy product for at least 4 weeks were searched from multiple literature databases (up to February 2015). Meta-analyses using random-effects models, with individual participant data were undertaken to calculate an odds ratio (OR) or standard mean difference (SMD), with a 95% confidence interval (CI).

resultsThe search strategy identified 12,439 documents. Overall, three trials with a total of 598 adults (female = 96.5%) met the inclusion criteria. Consumption of the PFM product was associated with a significant improvement in overall gastrointestinal discomfort compared with the control product (OR = 1.48; 95% CI 1.07-2.05), with a number needed to treat (NNT) of 10.24 (95% CI 5.64-55.93). PFM was also superior to the control in reducing digestive symptoms, as measured using a composite score (SMD = -0.21; 95% CI -0.37 to -0.05). Sensitivity analyses produced similar results, and the heterogeneity between studies was minimal.

conclusionsThis meta-analysis shows that the consumption of PFM with

Indexed as

Bifidobacterium lactisdigestive symptomsgastrointestinal discomfortmeta-analysisprobioticsystematic review

Identifiers

PMID28286561
PMCPMC5330605
OpenAlexW2530234805

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.