Evidence map›Paper›PMID 28273802›Full record

ReviewNutrients2017

The Prevalence of Micronutrient Deficiencies and  Inadequacies in the Middle East and Approaches to  Interventions.

Nahla Hwalla, Ayesha Salem Al Dhaheri, Hadia Radwan, Hanan Abdullah Alfawaz, Mona A Fouda, Nasser Mohammed Al-Daghri, Sahar Zaghloul, Jeffrey B Blumberg

Abstract readReview
In one paragraph

Review in Nutrients, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 71 papers, 4 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
71citing papers in PubMed, 4 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

71 citing papers in PubMed, 4 syntheses or guidelines pooled it.

  1. School-Based Nutrition Programs in the Eastern Mediterranean Region: A Systematic Review.International journal of environmental research and public health · 2023
    Pooled it
  2. Pooled it
  3. Pooled it
  4. Pooled it
  5. Trial
  6. Trial
  7. Review
  8. Article
  9. Article
  10. Article
  11. Article
  12. Article
  13. Review
  14. Article
  15. Article
  16. Food-Based Dietary Guidelines in Countries of the Eastern Mediterranean Region: A Comparison and an Update.International journal of environmental research and public health · 2025
    Review
  17. Article
  18. Article
  19. Review
  20. Article

11 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Nahla HwallaFaculty of Agricultural and Food Sciences, American University of Beirut, Beirut 1107 2020, Lebanon. nahla@aub.edu.lb.
Ayesha Salem Al DhaheriNutrition and Health Department, College of Food and Agriculture, United Arab Emirates University, Al Ain, UAE. ayesha_aldhaheri@uaeu.ac.ae.
Hadia RadwanCollege of Health Sciences, Clinical Nutrition and Dietetics Department, University of Sharjah, Sharjah, UAE. Hradwan@sharjah.ac.ae.
Hanan Abdullah AlfawazDepartment of Food Science and Nutrition, College of Food Science and Agriculture, King Saud University, Riyadh, Saudi Arabia. halfawaz@ksu.edu.sa.
Mona A FoudaDepartment of Medicine, Division of Endocrinology, College of medicine and KSUMC, King Saud University, Riyadh, Saudi Arabia. monafoudaneel@yahoo.com.
Nasser Mohammed Al-DaghriPrince Mutaib Chair for Biomarkers of Osteoporosis, Biochemistry Department, College of Science, King Saud University, Riyadh, Saudi Arabia. ndaghri@ksu.edu.sa.
Sahar ZaghloulDepartment of Nutrition Requirements and Growth, National Nutrition Institute, Cairo, Egypt. zaghloulsahar@gmail.com.
Jeffrey B BlumbergFriedman School of Nutrition Science and Policy, Jean Mayer USDA Human Nutrition Research Center on Aging, Tufts University, Boston, MA 20111, USA. jeffrey.blumberg@tufts.edu.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Micronutrient deficiencies and inadequacies constitute a global health issue, particularly among countries in the Middle East. The objective of this review is to identify micronutrient deficits in the Middle East and to consider current and new approaches to address this problem. Based on the availability of more recent data, this review is primarily focused on countries that are in advanced nutrition transition. Prominent deficits in folate, iron, and vitamin D are noted among children/adolescents, women of childbearing age, pregnant women, and the elderly. Reports indicate that food fortification in the region is sporadic and ineffective, and the use of dietary supplements is low. Nutrition monitoring in the region is limited, and gaps in relevant information present challenges for implementing new policies and approaches to address the problem. Government-sponsored initiatives are necessary to assess current dietary intakes/patterns, support nutrition education, and to reduce food insecurity, especially among vulnerable population groups. Public-private partnerships should be considered in targeting micronutrient fortification programs and supplementation recommendations as approaches to help alleviate the burden of micronutrient deficiencies and inadequacies in the Middle East.

Indexed as

Diet, HealthyEvidence-Based MedicineHealth PromotionHealth TransitionDeficiency DiseasesDeveloping CountriesDietary SupplementsFood, FortifiedFood SupplyHumansMicronutrientsMiddle EastNutritional SciencesNutritional StatusPrevalencePublic-Private Sector PartnershipsMicronutrientsdeficiencydietary supplementationfood  fortificationinadequacymicronutrientMiddle East

Identifiers

PMID28273802
PMCPMC5372892

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.