Evidence map›Paper›PMID 28216591›Full record

ArticleMolecules (Basel, Switzerland)2017

Iron Supply Affects Anthocyanin Content and Related Gene Expression in Berries of Vitis vinifera cv. Cabernet Sauvignon.

Pengbao Shi, Bing Li, Haiju Chen, Changzheng Song, Jiangfei Meng, Zhumei Xi, Zhenwen Zhang

Abstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Pengbao ShiCollege of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China. pengbaoshi@163.com.
Bing LiCollege of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China. 18700807714@163.com.
Haiju ChenCollege of Horticulture Science and Technology, Hebei Normal University of Science & Technology, Qinhuangdao 066600, Hebei, China. haijuchen@163.com.
Changzheng SongCollege of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China. scz1103@gmail.com.
Jiangfei MengCollege of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China. mjfwine@nwafu.edu.cn.
Zhumei XiCollege of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China. xizhumei@nwafu.edu.cn.
Zhenwen ZhangCollege of Enology, Northwest A&F University, Yangling 712100, Shaanxi, China. zhangzhw60@nwsuaf.edu.cn.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Anthocyanins are important compounds for red grape and red wine quality, and can be influenced by supply of nutrients such as nitrogen, phosphorus, potassium, zinc, and iron. The present work aims to gain a better understanding of the effect of iron supply on anthocyanins concentration in grape berries. To this end, own-rooted four-year-old Cabernet Sauvignon grapevines (

Indexed as

AnthocyaninsChromatography, High Pressure LiquidFruitGene Expression Regulation, PlantGenes, PlantGlucosidesIronSpectrometry, Mass, Electrospray IonizationVitisAnthocyaninscyanidin-3-O-beta-glucopyranosidedelphinidin 3-O-glucopyranosideGlucosidesIronmalvidin-3-glucosideanthocyaninsgene expressiongrape berryironsugar

Identifiers

PMID28216591
PMCPMC6155850

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.