Evidence map›Paper›PMID 28194404›Full record

ArticleInternational journal of food science2017

A Note on Fatty Acids Profile of Meat from Broiler Chickens Supplemented with Inorganic or Organic Selenium.

Marta Del Puerto, M Cristina Cabrera, Ali Saadoun

Open access · goldAbstract read
In one paragraph

Article in International journal of food science, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.

0numbers the graph read from it
0cells of the map it votes in
17citing papers in PubMed
4.9field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

17 citing papers in PubMed, 49 citations in OpenAlex.

  1. Review
  2. Article
  3. Article
  4. Article
  5. Article
  6. Article
  7. Article
  8. Article
  9. Article
  10. Camelina (Animals : an open access journal from MDPI · 2022
    Review
  11. Article
  12. Effect of Different Fat andInternational journal of food science · 2022
    Article
  13. Article
  14. Organic Selenium (OH-MetSe) Effect on Whole Body Fatty Acids andAnimals : an open access journal from MDPI · 2021
    Article
  15. Article
  16. Article
  17. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors at 1 institution in 1 country.

Marta Del PuertoDepartment of Animal Production & Pastures, Nutrition and Food Quality Laboratory, Faculty of Agronomy, University of the Republic (UDELAR), E. Garzón 809, Montevideo, Uruguay.
M Cristina CabreraDepartment of Animal Production & Pastures, Nutrition and Food Quality Laboratory, Faculty of Agronomy, University of the Republic (UDELAR), E. Garzón 809, Montevideo, Uruguay; Physiology & Nutrition, Faculty of Sciences, University of the Republic (UDELAR), Iguá 4225, Montevideo, Uruguay.
Ali SaadounPhysiology & Nutrition, Faculty of Sciences, University of the Republic (UDELAR), Iguá 4225, Montevideo, Uruguay.ORCID 0000-0003-2251-6748
Universidad de la República de Uruguay · UY

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

This investigation evaluated, in broiler chickens

Identifiers

PMID28194404
PMCPMC5282453
OpenAlexW2579578288

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.