Evidence map›Paper›PMID 28193265›Full record

ArticleBMC public health2017

In the interest of food safety: a qualitative study investigating communication and trust between food regulators and food industry in the UK, Australia and New Zealand.

Samantha B Meyer, Annabelle M Wilson, Michael Calnan, Julie Henderson, John Coveney, Dean McCullum, Alex R Pearce, Paul Ward, Trevor Webb

Abstract read
In one paragraph

Article in BMC public health, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed.

  1. Review
  2. Article
  3. Article
  4. The "Land of Fires" Toxic Waste Scandal and Its Effect on Consumer Food Choices.International journal of environmental research and public health · 2019
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Samantha B MeyerSchool of Public Health and Health Systems, University of Waterloo, Waterloo, N2L3G1, Canada. Samantha.meyer@uwaterloo.ca.
Annabelle M WilsonDiscipline of Public Health, Flinders University, Adelaide, Australia.
Michael CalnanSchool of Social Policy, Sociology and Social Research, University of Kent, Canterbury, UK.
Julie HendersonSchool of Nursing and Midwifery, Flinders University, Adelaide, Australia.
John CoveneyDiscipline of Public Health, Flinders University, Adelaide, Australia.
Dean McCullumFood Safety and Nutrition Branch, SA Health, Adelaide, Australia.
Alex R PearceDepartment of Knowledge Integration, University of Waterloo, Waterloo, Canada.
Paul WardDiscipline of Public Health, Flinders University, Adelaide, Australia.
Trevor WebbFood, Information, Science & Technology Branch, Food Standards Australia New Zealand, Canberra, Australia.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundFood regulatory bodies play an important role in public health, and in reducing the costs of food borne illness that are absorbed by both industry and government. Regulation in the food industry involves a relationship between regulators and members of the industry, and it is imperative that these relationships are built on trust. Research has shown in a variety of contexts that businesses find the most success when there are high levels of trust between them and their key stakeholders. An evidence-based understanding of the barriers to communication and trust is imperative if we are to put forward recommendations for facilitating the (re)building of trusting and communicative relationships.

methodsWe present data from 72 interviews with regulators and industry representatives regarding their trust in and communication with one another. Interviews were conducted in the UK, New Zealand, and Australia in 2013.

resultsData identify a variety of factors that shape the dynamic and complex relationships between regulators and industry, as well as barriers to communication and trust between the two parties. Novel in our approach is our emphasis on identifying solutions to these barriers from the voices of industry and regulators.

conclusionsWe provide recommendations (e.g., development of industry advisory boards) to facilitate the (re)building of trusting and communicative relationships between the two parties.

Indexed as

CommunicationFood IndustryFood SafetyTrustAustraliaHumansNew ZealandUnited KingdomFood industryFood regulationFood safetyTrust

Identifiers

PMID28193265
PMCPMC5307823

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.