Evidence map›Paper›PMID 27983643›Full record

ReviewInternational journal of molecular sciences2016

Genetic Marker Discovery in Complex Traits: A Field Example on Fat Content and Composition in Pigs.

Ramona Natacha Pena, Roger Ros-Freixedes, Marc Tor, Joan Estany

Open access · goldAbstract readReview
In one paragraph

Review in International journal of molecular sciences, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.

0numbers the graph read from it
0cells of the map it votes in
19citing papers in PubMed
8.6field-weighted citation impact, top 2% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

19 citing papers in PubMed, 47 citations in OpenAlex.

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  7. Effects of the Expressions and Variants of theAnimals : an open access journal from MDPI · 2023
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors at 2 institutions in 2 countries.

Ramona Natacha PenaDepartament de Ciència Animal, Universitat de Lleida-Agrotecnio, 25198 Lleida, Spain. romi.pena@ca.udl.cat.
Roger Ros-FreixedesDepartament de Ciència Animal, Universitat de Lleida-Agrotecnio, 25198 Lleida, Spain. Roger.Ros@roslin.ed.ac.uk.
Marc TorDepartament de Ciència Animal, Universitat de Lleida-Agrotecnio, 25198 Lleida, Spain. mtor@ca.udl.cat.
Joan EstanyDepartament de Ciència Animal, Universitat de Lleida-Agrotecnio, 25198 Lleida, Spain. jestany@ca.udl.cat.
Universitat de Lleida · ESRoslin Institute · GB

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Among the large number of attributes that define pork quality, fat content and composition have attracted the attention of breeders in the recent years due to their interaction with human health and technological and sensorial properties of meat. In livestock species, fat accumulates in different depots following a temporal pattern that is also recognized in humans. Intramuscular fat deposition rate and fatty acid composition change with life. Despite indication that it might be possible to select for intramuscular fat without affecting other fat depots, to date only one depot-specific genetic marker (

Indexed as

Quantitative Trait, HeritableAdiposityAnimalsGenetic MarkersMeatSelection, GeneticSus scrofaGenetic Markerscandidate geneintramuscular fatmeat qualitymonounsaturated fatty acidoleic acidpork

Identifiers

PMID27983643
PMCPMC5187900
OpenAlexW2565546217

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.