ArticleKorean journal of pediatrics2016
Clinical and laboratory findings of childhood buckwheat allergy in a single tertiary hospital.
Article in Korean journal of pediatrics, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
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Who cites it
10 citing papers in PubMed, 16 citations in OpenAlex.
- Clinical characteristics and IgE-binding protein profiles of patients with buckwheat allergy in China.The World Allergy Organization journal · 2026Article
- Buckwheat Allergy in Asia.Current allergy and asthma reports · 2024Review
- Unusual anaphylaxis induced by food allergen inhalation or skin contact.Asia Pacific allergy · 2024Article
- 2S albumin g13 polypeptide, less related to Fag e 2, can be eliminated in common buckwheat (Food chemistry. Molecular sciences · 2022Article
- A case report of flaxseed anaphylaxis in an infant: Lessons to be learned.The journal of allergy and clinical immunology. Global · 2022Article
- Anaphylaxis in Chinese Children: Different Clinical Profile Between Children with and without a History of Asthma/Recurrent Wheezing.Journal of asthma and allergy · 2022Article
- Food-Induced Anaphylaxis: Role of Hidden Allergens and Cofactors.Frontiers in immunology · 2019Review
- Specific IgE for Fag e 3 Predicts Oral Buckwheat Food Challenge Test Results and Anaphylaxis: A Pilot Study.International archives of allergy and immunology · 2018Article
- Age-Based Causes and Clinical Characteristics of Immediate-Type Food Allergy in Korean Children.Allergy, asthma & immunology research · 2017Article
- IgE-mediated food allergies in children: prevalence, triggers, and management.Korean journal of pediatrics · 2017Review
Corrections and comments
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Authors and funding
3 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
purposeBuckwheat allergy is one of the most severe types of food allergy in some countries, especially among children. However, few studies have investigated this condition. The aim of this study was to report the clinical and laboratory findings in Korean children with buckwheat allergy.
methodsThirty-seven subjects, aged 1 to 14 years, were enrolled by retrospective medical record review from January 2000 through May 2015 at the Department of Pediatrics in Ajou University Hospital. The demographic profile, previous exposure to buckwheat pillows, clinical symptoms, and laboratory findings of each subject were recorded.
resultsTwenty-six of the 37 children had immediate-type allergic symptoms to buckwheat, while 11 subjects were tolerant to buckwheat. Seventeen out of 26 buckwheat allergic children (65.4%) had anaphylaxis. The median buckwheat specific IgE level in the buckwheat allergic group (7.71 kU
conclusionAlmost two-thirds of buckwheat-allergic children had anaphylaxis, and a wide-range of buckwheat specific IgE levels were observed in these children. Anaphylaxis occurred in a subject with a remarkably low IgE level (0.37 kU
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