Evidence map›Paper›PMID 27784942›Full record

ArticleIndian journal of microbiology2016

Isolation and Analysis of Salt Response of

Xuefei Song, Qianqian Wang, Xin Xu, Jingwei Lin, Xiaorui Wang, Yating Xue, Rina Wu, Yingfeng An

Open access · bronzeAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Indian journal of microbiology, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.9field-weighted citation impact, top 21% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 7 citations in OpenAlex.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 2 institutions in 1 country.

Xuefei SongCollege of Food Science, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Qianqian WangCollege of Food Science, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Xin XuCollege of Food Science, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Jingwei LinCollege of Bioscience and Biotechnology, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Xiaorui WangCollege of Food Science, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Yating XueCollege of Food Science, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Rina WuCollege of Food Science, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China ; Key Laboratory of Industrial Biotechnology, Ministry of Education, and School of Biotechnology, Synergetic Innovation Center of Food Safety and Nutrition, Jiangnan University, Wuxi, 214122 People's Republic of China.
Yingfeng AnCollege of Bioscience and Biotechnology, Shenyang Agricultural University, Shenyang, 110866 People's Republic of China.
Shenyang Agricultural University · CNJiangnan University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

From 15 samples of

Indexed as

DajiangLactobacillusplantarum FS5-5NaClProtein

Identifiers

PMID27784942
PMCPMC5061687
OpenAlexW2363699410

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.