ArticleScientific reports2016
Bacterial abundance and diversity in pond water supplied with different feeds.
Article in Scientific reports, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 26 papers.
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Who cites it
26 citing papers in PubMed.
- Metagenomic Insights into Antimicrobial Resistance in Small-Scale Poultry and Cattle Farms.Microorganisms · 2026Article
- Feed status and skin injury modulate immunopathology, global gene expression, and survival in channel catfish during virulentFrontiers in immunology · 2025Article
- Bacterial Diversity in the Different Ecological Niches Related to the Yonghwasil Pond (Republic of Korea).Microorganisms · 2024Article
- A Review: Microbes and Their Effect on Growth Performance ofMicroorganisms · 2024Review
- Influences of the Integrated Rice-Crayfish Farming System with Different Stocking Densities on the Paddy Soil Microbiomes.International journal of molecular sciences · 2024Article
- Using a combination of phospholipid fatty acids profiles and DNA-based sequencing analyses to detect shifts in the biofloc microbial community in different carbon sources and carbon/nitrogen ratios.Veterinary research forum : an international quarterly journal · 2024Article
- Exploring the Interspecific Interactions and the Metabolome of the Soil Isolate Hylemonella gracilis.mSystems · 2023Article
- The Relationship betweenAnimals : an open access journal from MDPI · 2022Article
- Mobile resistome of microbial communities and antimicrobial residues from drinking water supply systems in Rio de Janeiro, Brazil.Scientific reports · 2022Article
- Bacterial community structure and bacterial isolates having antimicrobial potential in shrimp pond aquaculture.AMB Express · 2022Article
- Article
- Gut Microbiome as a Potential Biomarker in Fish: Dietary Exposure to Petroleum Hydrocarbons and Metals, Metabolic Functions and Cytokine Expression in JuvenileFrontiers in microbiology · 2022Article
- Interaction of environmental eukaryotic microorganisms and fungi in the pond-cultured carps: new insights into the potential pathogenic fungi in the freshwater aquaculture.Environmental science and pollution research international · 2021Article
- The Effect of Two Dietary Protein Sources on Water Quality and the Aquatic Microbial Communities in Marron (Cherax cainii) Culture.Microbial ecology · 2021Article
- Evaluating tannery wastewater treatment performance based on physicochemical and microbiological characteristics: An Ethiopian case study.Water environment research : a research publication of the Water Environment Federation · 2021Article
- Evaluation of the Physiological Bacterial Groups in a Tropical Biosecured, Zero-Exchange System Growing Whiteleg Shrimp, Litopenaeus vannamei.Microbial ecology · 2021Article
- The Impact of Intensive Fish Farming on Pond Sediment Microbiome and Antibiotic Resistance Gene Composition.Frontiers in veterinary science · 2021Article
- Characterization of External Mucosal Microbiomes of Nile Tilapia and Grey Mullet Co-cultured in Semi-Intensive Pond Systems.Frontiers in microbiology · 2021Article
- Seasonal dynamics in taxonomy and function within bacterial and viral metagenomic assemblages recovered from a freshwater agricultural pond.Environmental microbiome · 2020Article
- Comparative analysis and gut bacterial community assemblages of grass carp and crucian carp in new lineages from the Dongting Lake area.MicrobiologyOpen · 2020Article
Corrections and comments
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Authors and funding
7 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The abundance and diversity of bacteria in two types of ponds were investigated by quantitative PCR and Illumina MiSeq sequencing. The results revealed that the abundance of bacterial 16S rRNA genes in D ponds (with grass carp fed sudan grass) was significantly lower than that in E ponds (with grass carp fed commercial feed). The microbial communities were dominated by Proteobacteria, Cyanobacteria, Bacteroidetes, and Actinobacteria in both E and D ponds, while the abundance of some genera was significantly different between the two types of ponds. Specifically, some potential pathogens such as Acinetobacter and Aeromonas were found to be significantly decreased, while some probiotics such as Comamonadaceae unclassified and Bacillales unclassified were significantly increased in D ponds. In addition, water quality of D ponds was better than that of E ponds. Temperature, dissolved oxygen and nutrients had significant influence on bacterial communities. The differences in bacterial community compositions between the two types of ponds could be partially explained by the different water conditions.
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