Trial reportNutrition and cancer
Diet Quality of Breast Cancer Survivors after a Six-Month Weight Management Intervention: Improvements and Association with Weight Loss.
Trial report in Nutrition and cancer. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers, 1 of them a synthesis that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
17 citing papers in PubMed, 1 synthesis or guideline pooled it.
- Lifestyle interventions with dietary strategies after breast cancer diagnosis: a systematic review.Breast cancer research and treatment · 2024Pooled it
- The Weight Optimization Revamping Lifestyle using the Dietary Guidelines (WORLD) Study: Sustained Weight Loss Over 12 Months.Obesity (Silver Spring, Md.) · 2020Trial
- Tele-Motivational Interviewing for Cancer Survivors: Feasibility, Preliminary Efficacy, and Lessons Learned.Journal of nutrition education and behavior · 2018Trial
- Diet Quality of Stroke Survivors Versus Neurologically Intact US Adults.American journal of lifestyle medicine · 2024Article
- Lifestyle Factors and Cancer: A Narrative Review.Mayo Clinic proceedings. Innovations, quality & outcomes · 2024Article
- Co-designed weight management intervention for women recovering from oestrogen-receptor positive breast cancer.BMC cancer · 2022Article
- Article
- Article
- Higher protein intake during caloric restriction improves diet quality and attenuates loss of lean body mass.Obesity (Silver Spring, Md.) · 2022Article
- Rural breast cancer survivors are able to maintain diet quality improvements during a weight loss maintenance intervention.Journal of cancer survivorship : research and practice · 2021Article
- Healthy for My Baby Research Protocol- a Randomized Controlled Trial Assessing a Preconception Intervention to Improve the Lifestyle of Overweight Women and Their Partners.Frontiers in public health · 2021Article
- The Landscape of Connected Cancer Symptom Management in Rural America: A Narrative Review of Opportunities for Launching Connected Health Interventions.Journal of Appalachian health · 2020Review
- Article
- Lifestyle Intervention for Breast Cancer Women.Journal of lifestyle medicine · 2019Review
- Obese Breast Cancer Patients and Survivors: Management Considerations.Oncology (Williston Park, N.Y.) · 2018Article
- Accumulating Data to Optimally Predict Obesity Treatment (ADOPT) Core Measures: Behavioral Domain.Obesity (Silver Spring, Md.) · 2018Article
- Obesity, Dietary Factors, Nutrition, and Breast Cancer Risk.Current breast cancer reports · 2018Article
Corrections and comments
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Authors and funding
4 authors.
Funding
Abstract
purposeObesity and diet quality are two distinct lifestyle factors associated with morbidity and mortality among breast cancer survivors. The purposes of this study were to examine diet quality changes during a weight loss intervention among breast cancer survivors and to examine whether diet quality change was an important factor related to weight loss.
methodsParticipants were overweight/obese breast cancer survivors (n = 180) participating in a weight loss intervention. Diet quality scores were calculated using the Healthy Eating Index (HEI)-2010. Paired sample t-tests were run to examine change in diet quality, and a latent difference model was constructed to examine whether change in diet quality was associated with weight change.
resultsParticipants significantly improved diet quality (P = 0.001) and lost 13.2 ± 5.8% (mean ± SD) of their weight (P = 0.001). Six-month HEI score was significantly associated with weight loss, controlling for baseline BMI (P = 0.003). Improvement in diet quality was also significantly associated with weight loss (P = 0.01).
conclusionOur findings indicate that a weight loss intervention can result in both clinically significant weight loss and improvement in diet quality, and that improved diet quality is predictive of weight loss. Both weight loss and diet quality are implicated in longevity and quality of life for breast cancer survivors.
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Registered trials
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