ArticleFrontiers in nutrition2016

Lack of Effects of a Single High-Fat Meal Enriched with Vegetable n-3 or a Combination of Vegetable and Marine n-3 Fatty Acids on Intestinal Peptide Release and Adipokines in Healthy Female Subjects.

Ingunn Narverud et al.PubMed ↗Full text ↗Publisher ↗

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