Evidence map›Paper›PMID 27573438›Full record

ArticleJournal of industrial microbiology & biotechnology2016

CAR1 deletion by CRISPR/Cas9 reduces formation of ethyl carbamate from ethanol fermentation by Saccharomyces cerevisiae.

Young-Wook Chin, Woo-Kyung Kang, Hae Won Jang, Timothy L Turner, Hyo Jin Kim

Abstract read
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In one paragraph

Article in Journal of industrial microbiology & biotechnology, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.

0numbers the graph read from it
0cells of the map it votes in
11citing papers in PubMed
1.7field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

11 citing papers in PubMed, 43 citations in OpenAlex.

  1. Article
  2. Practical Approaches for the YeastInternational journal of molecular sciences · 2023
    Review
  3. Article
  4. Review
  5. Article
  6. Article
  7. Review
  8. Article
  9. Article
  10. CRISPR-Cas9 Approach Constructing CellulaseFrontiers in microbiology · 2018
    Article
  11. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 2 institutions in 2 countries.

Young-Wook ChinDivision of Nutrition and Metabolism Research, Korea Food Research Institute, Seongnam, 13539, Republic of Korea.
Woo-Kyung KangDivision of Nutrition and Metabolism Research, Korea Food Research Institute, Seongnam, 13539, Republic of Korea.
Hae Won JangDivision of Strategic Food Research, Korea Food Research Institute, Seongnam, 13539, Republic of Korea.
Timothy L TurnerDepartment of Food Science and Human Nutrition, University of Illinois at Urbana-Champaign, 260 Bevier Hall, Urbana, IL, 61801, USA.
Hyo Jin KimDivision of Nutrition and Metabolism Research, Korea Food Research Institute, Seongnam, 13539, Republic of Korea. erythritol@kfri.re.kr.ORCID 0000-0002-5757-8773
Korea Food Research Institute · KRUniversity of Illinois Urbana-Champaign · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Enormous advances in genome editing technology have been achieved in recent decades. Among newly born genome editing technologies, CRISPR/Cas9 is considered revolutionary because it is easy to use and highly precise for editing genes in target organisms. CRISPR/Cas9 technology has also been applied for removing unfavorable target genes. In this study, we used CRISPR/Cas9 technology to reduce ethyl carbamate (EC), a potential carcinogen, which was formed during the ethanol fermentation process by yeast. Because the yeast CAR1 gene encoding arginase is the key gene to form ethyl carbamate, we inactivated the yeast CAR1 gene by the complete deletion of the gene or the introduction of a nonsense mutation in the CAR1 locus using CRISPR/Cas9 technology. The engineered yeast strain showed a 98 % decrease in specific activity of arginase while displaying a comparable ethanol fermentation performance. In addition, the CAR1-inactivated mutants showed reduced formation of EC and urea, as compared to the parental yeast strain. Importantly, CRISPR/Cas9 technology enabled generation of a CAR1-inactivated yeast strains without leaving remnants of heterologous genes from a vector, suggesting that the engineered yeast by CRISPR/Cas9 technology might sidestep GMO regulation.

Indexed as

CRISPR-Cas SystemsFermentationArginaseEthanolGene DeletionSaccharomyces cerevisiaeSaccharomyces cerevisiae ProteinsUrethaneArginaseCAR1 protein, S cerevisiaeEthanolSaccharomyces cerevisiae ProteinsUrethaneArginaseCRISPR/Cas9Engineered Saccharomyces cerevisiaeEthyl carbamate

Identifiers

PMID27573438
OpenAlexW2510011330

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.