Evidence map›Paper›PMID 27551322›Full record

ArticleGenes & nutrition2016

Coordinated regulation of hepatic and adipose tissue transcriptomes by the oral administration of an amino acid mixture simulating the larval saliva of Vespa species.

Fumika Shinozaki, Takashi Abe, Asuka Kamei, Yuki Watanabe, Akihito Yasuoka, Kosuke Shimada, Kaori Kondo, Soichi Arai, Kota Kumagai, Takashi Kondo and 1 more

Open access · goldAbstract read
In one paragraph

Article in Genes & nutrition, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
0.2field-weighted citation impact, top 36% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed, 4 citations in OpenAlex.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors at 4 institutions in 1 country.

Fumika ShinozakiProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.ORCID 0000-0003-3566-7692
Takashi AbeHornet Research Center, 1-48-7-201 Matsubara, Setagaya-Ku, Tokyo, 156-0043 Japan.
Asuka KameiProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.
Yuki WatanabeProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.
Akihito YasuokaProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.
Kosuke ShimadaProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.
Kaori KondoProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.
Soichi AraiProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan ; NODAI Research Institute, Tokyo University of Agriculture, 1-1-1 Sakuragaoka, Setagaya-ku, Tokyo, 156-8502 Japan.
Kota KumagaiKYOWA HAKKO BIO CO., LTD., 2, Miyukigaoka, Tsukuba, Ibaraki 305-0841 Japan.
Takashi KondoProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan.
Keiko AbeProject for Development of Food Functionality Assessment Methods, Kanagawa Academy of Science and Technology, Life Science & Environment Research Center (LiSE) 4F C-4, 3-25-13 Tonomachi, Kawasaki-ku, Kawasaki, Kanagawa 210-0821 Japan ; Department of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo, 1-1-1 Yayoi, Bunkyo-ku, Tokyo, 113-8657 Japan.
Kanagawa Academy of Science and Technology · JPKyowa Kirin (Japan) · JPSeikagaku Corporation (Japan) · JPTokyo University of Agriculture · JP

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundVAAM is an amino acid mixture that simulates the composition of Vespa larval saliva. VAAM enhanced physical endurance of mice and have been used by athletes as a supplementary drink before exercise. However, there is no information on the effect of VAAM on the physiology of freely moving animals. The purpose of this study was to obtain information about the VAAM-dependent regulation of liver and adipose tissue transcriptomes.

resultsMice were orally fed a VAAM solution, an amino acid mixture mimicking casein hydrolysate (CAAM) or water under ad libitum feeding conditions for 5 days. Comparisons of the hepatic transcriptome between VAAM-, CAAM-, and water-treated groups revealed a VAAM-specific regulation of the metabolic pathway, i.e., the down-regulation of glycolysis and fatty acid oxidation and the up-regulation of polyunsaturated fatty acid synthesis and glucogenic amino acid utilization. Similar transcriptomic analyses of white and brown adipose tissues (WAT and BAT, respectively) indicated the up-regulation of phospholipid synthesis in WAT and the negative regulation of cellular processes in BAT. Because the coordinated regulation of tissue transcriptomes implied the presence of upstream signaling common to these tissues, we conducted an Ingenuity Pathways Analysis. This analysis showed that estrogenic and glucagon signals were activated in the liver and WAT and that beta-adrenergic signaling was activated in all three tissues.

conclusionsWe found that VAAM ingestion had an effect on multiple tissue transcriptomes of freely moving mice. Utilization of glycogenic amino acids may have been activated in the liver. Fatty acid conversion into phospholipid, not to triacylglycerol, may have been stimulated in adipocytes contrasting that a little effect was observed in BAT. Analysis of upstream factors revealed that multiple hormonal signals were activated in the liver, WAT, and BAT. Our data provide some clues to understanding the role of VAAM in metabolic regulation.

Indexed as

Adipose tissueAmino acid mixtureDNA microarrayGene expressionLiver

Identifiers

PMID27551322
PMCPMC4968451
OpenAlexW2473913759

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.