Evidence map›Paper›PMID 27495903›Full record

ArticleInternational journal of circumpolar health2016

Fatty acid composition of birds and game hunted by the Eastern James Bay Cree people of Québec.

Francoise Proust, Louise Johnson-Down, Line Berthiaume, Karine Greffard, Pierre Julien, Elizabeth Robinson, Michel Lucas, Éric Dewailly

Open access · goldAbstract read
In one paragraph

Article in International journal of circumpolar health, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed, 1 pooled it
1.9field-weighted citation impact, top 11% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 1 synthesis or guideline pooled it, 17 citations in OpenAlex.

  1. Pooled it
  2. Review
  3. Indigenous Land-Based Approaches to Well-Being: TheInternational journal of environmental research and public health · 2023
    Article
  4. Indigenous Land-Based Approaches to Well-Being: TheInternational journal of environmental research and public health · 2022
    Article
  5. Article
  6. Article
  7. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 3 institutions in 1 country.

Francoise ProustAxe Santé publique et pratiques optimales en santé, Centre de recherche du Centre Hospitalier Universitaire (CHU) de Québec, Québec, QC, Canada.
Louise Johnson-DownSchool of Dietetics and Human Nutrition, McGill University, Montréal, Québec, QC, Canada.
Line BerthiaumeLipid Laboratory, Centre de recherche du Centre Hospitalier Universitaire (CHU) de Québec, Québec, QC, Canada.
Karine GreffardLipid Laboratory, Centre de recherche du Centre Hospitalier Universitaire (CHU) de Québec, Québec, QC, Canada.
Pierre JulienLipid Laboratory, Centre de recherche du Centre Hospitalier Universitaire (CHU) de Québec, Québec, QC, Canada.
Elizabeth RobinsonPublic Health Department of the James Bay Cree Territory, Cree Board of Health and Social Services of James Bay, Québec, QC, Canada.
Michel LucasAxe Santé publique et pratiques optimales en santé, Centre de recherche du Centre Hospitalier Universitaire (CHU) de Québec, Québec, QC, Canada.
Éric DewaillyAxe Santé publique et pratiques optimales en santé, Centre de recherche du Centre Hospitalier Universitaire (CHU) de Québec, Québec, QC, Canada.
Centre hospitalier universitaire de Québec · CACree Board of Health and Social Services of James Bay · CAMcGill University · CA

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundIndigenous peoples have traditionally relied on foods hunted and gathered from their immediate environment. The Eastern James Bay Cree people consume wild game and birds, and these are believed to provide health as well as cultural benefits.

objectiveTo determine the fatty acid (FA) composition of traditional game and bird meats hunted in the Eastern James Bay area.

designHarvested traditional game and birds were analysed for FA composition. A total of 52 samples from six wildlife species were collected in the areas of Chisasibi, Waswanipi and Mistissini, of which 35 were from birds (white partridge and Canada goose) and 17 were from land animals (beaver, moose, caribou and black bear).

resultsAlpha-linolenic acid (ALA) was the most common n-3 polyunsaturated fatty acid (PUFA) in all samples except for the black bear flesh, in which it was docosapentaenoic acid (DPAn-3). In white partridge, beaver and caribou flesh, PUFAs (mainly n-6) were the most common category of fats while in goose, moose and black bear flesh, monounsaturated fatty acids (MUFAs) predominated. In all species, saturated fatty acids (SFAs) were the second most important FAs. It would appear that in the land animals and birds that were analysed, the SFA content was lower and the PUFA content was higher than store-bought meats giving them a more heart-healthy profile.

conclusionsThese results showed that the FA composition of game species consumed by the James Bay Cree population is consistent with a beneficial diet and that traditional foods should continue to be promoted among the Cree people to provide better physical health as well as social and spiritual benefits.

Indexed as

Feeding BehaviorIndians, North AmericanNutritive ValueAmino AcidsAnimalsBaysBirdsFatty AcidsFishesHumansQuebecAmino AcidsFatty Acidsbearbeavercariboufood analysisfood compositiongoosemoosepartridgewild birdswild game

Identifiers

PMID27495903
PMCPMC4975792
OpenAlexW2481713940

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.