Evidence map›Paper›PMID 27413547›Full record

ArticleJournal of nutrition and metabolism2016

Increased Gustatory Response Score in Obesity and Association Levels with IL-6 and Leptin.

Nesrine Remla, Zeyneb Hadjidj, Kamel Ghezzaz, Soraya Moulessehoul, Mourad Aribi

Open access · goldAbstract read
In one paragraph

Article in Journal of nutrition and metabolism, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers.

0numbers the graph read from it
0cells of the map it votes in
6citing papers in PubMed
1.0field-weighted citation impact, top 24% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

6 citing papers in PubMed, 8 citations in OpenAlex.

  1. Review
  2. Evaluation of fecal microbiota and its correlation with inflammatory, hormonal, and nutritional profiles in women.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2022
    Article
  3. Review
  4. Influence ofOpen access Macedonian journal of medical sciences · 2017
    Article
  5. Article
  6. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Nesrine RemlaLaboratory of Applied Molecular Biology and Immunology, University of Tlemcen, 13000 Tlemcen, Algeria.
Zeyneb HadjidjLaboratory of Applied Molecular Biology and Immunology, University of Tlemcen, 13000 Tlemcen, Algeria.
Kamel GhezzazLaboratory of Applied Molecular Biology and Immunology, University of Tlemcen, 13000 Tlemcen, Algeria; Stomatology and Oral Surgery Department of Tlemcen, University Medical Centre, 13000 Tlemcen, Algeria.
Soraya MoulessehoulLaboratory of Biotoxicology, University of Sidi Bel-Abbès, 22000 Sidi Bel-Abbès, Algeria.
Mourad AribiLaboratory of Applied Molecular Biology and Immunology, University of Tlemcen, 13000 Tlemcen, Algeria.
University of Abou Bekr Belkaïd · DZ

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background. The aim of this study was to investigate the relationship between the circulating IL-6 and leptin levels with taste alteration in young obese patients. Methods. A retrospective case-control study was conducted in thirty obese patients and thirty age- and sex-matched healthy controls. Results. Circulating levels of IL-6 and leptin were significantly increased in obese patients than in controls. However, catalase and ORAC levels were significantly decreased in obese patients compared to controls. Additionally, obese participants had high scores for the detection of fats (gustatory response scores [GRS]; p < 0.001). Moreover, IL-6 and leptin were strongly associated with GRS alteration among patients with GRS 4 (resp., OR =17.5 [95% CI, 1.56-193.32; p = 0.007]; OR = 16 [95% CI, 1.69-151.11; p = 0.006]). For the Mantel-Haenszel common odds ratio estimate (MH OR), IL-6 and leptin were strongly associated with obesity, in patients with either GRS 4 or GRS > 4 (resp., MH OR = 8.77 [95% CI, 2.06-37.44; p = 0.003]; MH OR = 5.76 [95% CI, 1.64-20.24; p = 0.006]). Conclusions. In a low grade inflammation linked to obesity, taste alteration is associated with high levels of IL-6 and leptin.

Identifiers

PMID27413547
PMCPMC4928000
OpenAlexW2423193837

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.