ArticleMaternal and child health journal2016
What do Pregnant Women Know About the Healthy Eating Guidelines for Pregnancy? A Web-Based Questionnaire.
Article in Maternal and child health journal, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 28 papers, 1 of them a synthesis that pooled it.
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Who cites it
28 citing papers in PubMed, 1 synthesis or guideline pooled it, 52 citations in OpenAlex.
- Low income and health literacy: a systematic scoping review.Archives of public health = Archives belges de sante publique · 2025Pooled it
- Targeting the perinatal diet to modulate the gut microbiota increases dietary variety and prebiotic and probiotic food intakes: results from a randomised controlled trial.Public health nutrition · 2021Trial
- Conversation cards for pregnancy: a protocol for a multi-method study.Pilot and feasibility studies · 2026Article
- Association among nutrition knowledge, food frequency, and food insecurity during pregnancy.BMC nutrition · 2025Article
- Current trends in take-out food consumption and its influencing factors among first-trimester pregnant women in Changsha.BMC public health · 2025Article
- Article
- Dietary Habits of Pregnant Women in Spain: The Role of Nutrition Education in Midwife Consultations.Nutrients · 2024Observational
- Food Records Show Daily Variation in Diet during Pregnancy: Results from the Temporal Research in Eating, Nutrition, and Diet during Pregnancy Study.The Journal of nutrition · 2024Article
- Social and Nutritional Profiles of Pregnant Women: A Cluster Analysis on the "MAMI-MED" Cohort.Nutrients · 2024Article
- Dietary Habits and Nutritional Knowledge of Pregnant Women: The Importance of Nutrition Education.Foods (Basel, Switzerland) · 2024Review
- Effectiveness of educational intervention in improving physical activity and nutritional performance among pregnant women: a pre-post quasi-experimental study using health belief model.Frontiers in global women's health · 2024Article
- Nutritional Education in the Midwife's Consultation Room.Nutrients · 2023Review
- Nutritional Health Knowledge and Literacy among Pregnant Women in the Czech Republic: Analytical Cross-Sectional Study.International journal of environmental research and public health · 2023Article
- Perceived social support predicts self-reported and objective health and health behaviors among pregnant women.Journal of behavioral medicine · 2022Article
- Miscarriage Risk Factors for Pregnant Women: A Cohort Study in Eastern Algeria's Population.Journal of obstetrics and gynaecology of India · 2022Article
- Eating Behaviors and Dietary Patterns of Women during Pregnancy: Optimizing the Universal 'Teachable Moment'.Nutrients · 2021Article
- Identifying Mobile Health Technology Experiences and Preferences of Low-Income Pregnant Women with Diabetes.Journal of diabetes science and technology · 2021Article
- Health Knowledge of Lifestyle-Related Risks during Pregnancy: A Cross-Sectional Study of Pregnant Women in Germany.International journal of environmental research and public health · 2020Article
- Article
- Content Validation through Expert Judgement of an Instrument on the Nutritional Knowledge, Beliefs, and Habits of Pregnant Women.Nutrients · 2020Article
Corrections and comments
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Authors and funding
4 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Objectives This study explored nutrition knowledge of pregnant women, and how it correlated with participant characteristics, their main sources of information and changes to their diet since becoming pregnant. Methods Pregnant women residing in Australia accessing pregnancy forums on the internet were invited to complete a web-based questionnaire on general nutrition and pregnancy-specific nutrition guidelines. Results Of the 165 eligible questionnaire responses, 114 were complete and included in the analysis. Pregnancy nutrition knowledge was associated with education (r s = 0.21, p < 0.05) and income (r s = 0.21, p < 0.05). Only 2 % of pregnant women achieved nutrition knowledge scores over 80 %. Few women received nutrition advice during their pregnancy, of which most were advised by their doctor. Dietary changes adopted since becoming pregnant included consuming more fruit, vegetables, dairy and high fibre foods. Conclusions for Practice Pregnant women in this study had limited knowledge of the dietary guidelines for healthy eating during pregnancy. Furthermore, nutrition counselling in maternity care appears to be infrequent. One approach to optimising maternal diets and subsequently preventing adverse health outcomes is to enhance their knowledge of the pregnancy nutrition guidelines through the provision of nutritional counselling. Furthermore, research exploring the access and use of nutrition resources, and nutrition advice provided to pregnant women is recommended to understand how knowledge impacts on dietary behaviour.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.