Trial reportPublic health nutrition2016
Early nutrition transition in Haiti: linking food purchasing and availability to overweight status in school-aged children.
Trial report in Public health nutrition, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
5 citing papers in PubMed.
- Review
- Examining Food Sources and Their Interconnections over Time in Small Island Developing States: A Systematic Scoping Review.Nutrients · 2025Article
- Ultra-processed foods in a rural Ecuadorian community: associations with child anthropometry and bone maturation.The British journal of nutrition · 2023Article
- Factors Associated With Being Overweight or Obese in Suriname.International journal of public health · 2021Article
- Why we are still failing to measure the nutrition transition.BMJ global health · 2018Article
Corrections and comments
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveThe primary aim was to examine the association of socio-economic factors and diet with overweight (including obesity) among school-aged children in Haiti. The secondary aim was to describe food availability and the physical activity built environment in participating schools.
designThis cross-sectional study examined baseline data from the intervention Mamba study assessing the effectiveness of a fortified peanut butter paste in school-aged children. Logistic regression modelling was used to test hypothesized factors in association with overweight status.
settingSix primary schools in Cap-Haitien, the second largest city in Haiti. SUBJECTS: Children (n 968) aged 3-13 years, in good health and enrolled in a participating school for the 2012/13 school year.
resultsChild age (adjusted OR (AOR); 95 % CI=0·25; 0·12, 0·56), child age squared (1·08; 1·03, 1·13), always purchasing food at school (3·52; 1·12, 11·08), mother's BMI (1·10; 1·04, 1·16) and household ownership of a bicycle (0·28; 0·11, 0·71) were significantly associated with overweight (likelihood ratio=36, P<0·0001). Consumption of fish was significantly lower in overweight children in the binary analysis (P=0·033) and improved the fit of the model. Schools had limited time and space for physical activity and foods sold by vendors were predominantly high in sugar or fat.
conclusionsTo our knowledge the present study is the first to examine the covariates of childhood overweight or describe school food availability and physical activity built environments in Haiti. Further research is necessary to identify intervention targets and feasible, cost-effective approaches for prevention of obesity in Haiti children.
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