Evidence map›Paper›PMID 27330027›Full record

SynthesisPublic health nutrition2017

How dietary evidence for the prevention and treatment of CVD is translated into practice in those with or at high risk of CVD: a systematic review.

Tracy L Schumacher, Tracy L Burrows, Lis Neubeck, Julie Redfern, Robin Callister, Clare E Collins

Open access · bronzeAbstract readSystematic Review
In one paragraph

Synthesis in Public health nutrition, 2017. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed
0.6field-weighted citation impact, top 23% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 9 citations in OpenAlex.

  1. Trial
  2. Article
  3. Article
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors at 3 institutions in 1 country.

Tracy L Schumacher1Faculty of Health and Medicine,University of Newcastle,Callaghan,NSW 2308,Australia.
Tracy L Burrows1Faculty of Health and Medicine,University of Newcastle,Callaghan,NSW 2308,Australia.
Lis Neubeck3Charles Perkins Centre,University of Sydney,Camperdown,NSW,Australia.
Julie Redfern4George Institute for Global Health,Sydney,NSW,Australia.
Robin Callister1Faculty of Health and Medicine,University of Newcastle,Callaghan,NSW 2308,Australia.
Clare E Collins1Faculty of Health and Medicine,University of Newcastle,Callaghan,NSW 2308,Australia.
University of Newcastle Australia · AUThe George Institute for Global Health · AUUniversity of Sydney · AU

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveCVD is a leading cause of mortality and morbidity, and nutrition is an important lifestyle factor. The aim of the present systematic review was to synthesise the literature relating to knowledge translation (KT) of dietary evidence for the prevention and treatment of CVD into practice in populations with or at high risk of CVD.

designA systematic search of six electronic databases (CINAHL, Cochrane, EMBASE, MEDLINE, PsycINFO and Scopus) was performed. Studies were included if a nutrition or dietary KT was demonstrated to occur with a relevant separate measureable outcome. Quality was assessed using a tool adapted from two quality checklists. SUBJECTS: Population with or at high risk of CVD or clinicians likely to treat this population.

resultsA total of 4420 titles and abstracts were screened for inclusion, with 354 full texts retrieved to assess inclusion. Forty-three articles were included in the review, relating to thirty-five separate studies. No studies specifically stated their aim to be KT. Thirty-one studies were in patient or high-risk populations and four targeted health professionals. Few studies stated a theory on which the intervention was based (n 10) and provision of instruction was the most common behaviour change strategy used (n 26).

conclusionsKT in nutrition and dietary studies has been inferred, not stated, with few details provided regarding how dietary knowledge is translated to the end user. This presents challenges for implementation by clinicians and policy and decision makers. Consequently a need exists to improve the quality of publications in this area.

Indexed as

DietCardiovascular DiseasesEvidence-Based PracticeHumansLife StyleMeta-Analysis as TopicNutritional StatusNutrition AssessmentOutcome Assessment, Health CareRandomized Controlled Trials as TopicRisk FactorsBehaviour changeCVDDietKnowledge translationNutritionPrevention

Identifiers

PMID27330027
PMCPMC10261389
OpenAlexW2474802142

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.