ReviewCurrent obesity reports2016
Retail Environments as a Venue for Obesity Prevention.
Review in Current obesity reports, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers, 2 of them syntheses that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
23 citing papers in PubMed, 2 syntheses or guidelines pooled it.
- The implementation and effectiveness of outlet-level healthy food and beverage accreditation schemes: A systematic review.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2023Pooled it
- A Systematic Review of Economic Evaluations of Health-Promoting Food Retail-Based Interventions.International journal of environmental research and public health · 2021Pooled it
- How Does the Ultra-Processed Food Industry Drive Consumption Through Product Design and Marketing? Mapping a Complex Commercial System According to Expert Mental Models and Evidence Review.Obesity reviews : an official journal of the International Association for the Study of Obesity · 2026Review
- A nutrition environment measures survey for dollar stores (nems-ds) in rural south carolina: assessing nutrition equity and WIC readiness.BMC public health · 2026Article
- Associations between food retailer availability and violent crime by neighborhood SES in Chicago, IL: an ecological study.BMC public health · 2026Article
- Perspective: Food Environment, Climate Change, Inflammation, Diet, and Health.Advances in nutrition (Bethesda, Md.) · 2025Review
- Article
- The health and economic impact and cost effectiveness of interventions for the prevention and control of overweight and obesity in Kenya: a stakeholder engaged modelling study.Cost effectiveness and resource allocation : C/E · 2023Article
- Community Solutions to Increase the Healthfulness of Grocery Stores: Perspectives of Immigrant Parents.International journal of environmental research and public health · 2023Article
- Development and Validation of Nutrition Environment Scoring for Chinese Style University/Work-Site Canteens (NESC-CC) and Oil-Salt Visual Analogue Scale (OS-VAS).International journal of environmental research and public health · 2022Article
- Examining Geographic Food Access, Food Insecurity, and Urbanicity among Diverse, Low-Income Participants in Austin, Texas.International journal of environmental research and public health · 2022Article
- Large-scale diet tracking data reveal disparate associations between food environment and diet.Nature communications · 2022Article
- Candy, Snack Food, and Soda in the Checkout Lines of Stores Selling Products for Children in New York City.Journal of community health · 2021Article
- Facilitating Healthier Eating at Restaurants: A Multidisciplinary Scoping Review Comparing Strategies, Barriers, Motivators, and Outcomes by Restaurant Type and Initiator.International journal of environmental research and public health · 2021Article
- Article
- Obesity among black women in food deserts: An "omnibus" test of differential risk.SSM - population health · 2019Article
- Adaptation and Validation of the Chinese Version of the Nutrition Environment Measurement Tool for Stores.International journal of environmental research and public health · 2019Article
- Home Matters: Adolescents Drink More Sugar-Sweetened Beverages When Available at Home.The Journal of pediatrics · 2018Article
- Availability, quality and price of produce in low-income neighbourhood food stores in California raise equity issues.Public health nutrition · 2018Article
- Differences in the Neighborhood Retail Food Environment and Obesity Among US Children and Adolescents by SNAP Participation.Obesity (Silver Spring, Md.) · 2018Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors.
Funding
Abstract
Increasing attention has been given to the role of retail food environments in shaping dietary behavior and obesity risk. Studies have generally shown an association between living in a neighborhood with or in close proximity to certain types of food outlets and/or the availability of healthy food options and better dietary quality, higher fruit/vegetable intakes, and a lower risk of overweight, even after controlling for individual/family level characteristics. However, research in this area has yielded mixed results, overall. Future research needs to identify consistent approaches for defining and measuring food retail environments.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.