Evidence map›Paper›PMID 26973669›Full record

ArticleFrontiers in plant science2016

Development and Identification of SSR Markers Associated with Starch Properties and β-Carotene Content in the Storage Root of Sweet Potato (Ipomoea batatas L.).

Kai Zhang, Zhengdan Wu, Daobin Tang, Changwen Lv, Kai Luo, Yong Zhao, Xun Liu, Yuanxin Huang, Jichun Wang

Open access · goldAbstract read
In one paragraph

Article in Frontiers in plant science, 2016. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
16citing papers in PubMed, 1 pooled it
3.5field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

16 citing papers in PubMed, 1 synthesis or guideline pooled it, 29 citations in OpenAlex.

  1. Pooled it
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  7. Development of EST-SSR markers forPhysiology and molecular biology of plants : an international journal of functional plant biology · 2020
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 2 institutions in 1 country.

Kai ZhangCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Zhengdan WuCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Daobin TangCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Changwen LvCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Kai LuoCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Yong ZhaoCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Xun LiuCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Yuanxin HuangCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Jichun WangCollege of Agronomy and Biotechnology, Southwest UniversityChongqing, China; Engineering Research Center of South Upland Agriculture, Ministry of Education, Southwest UniversityChongqing, China; Sweet Potato Engineering and Technology Research CenterChongqing, China.
Southwest University · CNSweet Potato Research Institute · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Sweet potato (Ipomoea batatas L.) is a nutritious food crop and, based on the high starch content of its storage root, a potential bioethanol feedstock. Enhancing the nutritional value and starch quantity of storage roots are important goals of sweet potato breeding programs aimed at developing improved varieties for direct consumption, processing, and industrial uses. However, developing improved lines of sweet potato is challenging due to the genetic complexity of this plant and the lack of genome information. Short sequence repeat (SSR) markers are powerful molecular tools for tracking important loci in crops and for molecular-based breeding strategies; however, few SSR markers and marker-trait associations have hitherto been identified in sweet potato. In this study, we identified 1824 SSRs by using a de novo assembly of publicly available ESTs and mRNAs in sweet potato, and designed 1476 primer pairs based on SSR-containing sequences. We mapped 214 pairs of primers in a natural population comprised of 239 germplasms, and identified 1278 alleles with an average of 5.972 alleles per locus and a major allele frequency of 0.7702. Population structure analysis revealed two subpopulations in this panel of germplasms, and phenotypic characterization demonstrated that this panel is suitable for association mapping of starch-related traits. We identified 32, 16, and 17 SSR markers associated with starch content, β-carotene content, and starch composition in the storage root, respectively, using association analysis and further evaluation of a subset of sweet potato genotypes with various characteristics. The SSR markers identified here can be used to select varieties with desired traits and to investigate the genetic mechanism underlying starch and carotenoid formation in the starchy roots of sweet potato.

Indexed as

amylosemarker developmentmarker-trait associationSSRstarchsweet potatoβ-carotene

Identifiers

PMID26973669
PMCPMC4773602
OpenAlexW2321150462

What OpenQuestion holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.