ArticleJournal of racial and ethnic health disparities2015
Sociodemographic Correlates of Dietary Practices among Asian-Americans: Results from the California Health Interview Survey.
Article in Journal of racial and ethnic health disparities, 2015. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Acculturation and Diet Among Chinese American Immigrants in New York City.Current developments in nutrition · 2020Article
- The Overlooked Burden of Food Insecurity among Asian Americans: Results from the California Health Interview Survey.International journal of environmental research and public health · 2018Article
- Dietary intake and habits of South Asian immigrants living in Western countries.Nutrition reviews · 2017Review
- Fruit and Vegetable Consumption Behavior Among Asian Americans: A Thematic Analysis.Journal of primary care & community healthArticle
Corrections and comments
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
objectiveStudies show that Asian-American subgroups do not always meet dietary recommendations and are at high risk of cardiovascular diseases. The purpose of our research is to illustrate the various sociodemographic correlates of dietary habits for six subgroups of Asian-Americans in California.
designThe 2005 California Health Interview Survey (CHIS) was utilized. A total of 3772 Asian-Americans were included in this study, with the largest subgroup being Chinese (n = 1280; N = 913,798). The outcome variable for this study was dietary behavior defined as consuming five or more fruits and vegetables per day (5-a-day), provided by CHIS. Univariate and multivariable regression analyses were conducted accounting for complex survey design.
resultsBeing a female (Chinese, Filipina, Korean, and Vietnamese), not being married (Chinese), not being a college graduate (Chinese), living in poverty (South Asian), and speaking only English language at home (Chinese and Japanese) were associated with higher odds of not meeting a 5-a-day requirement.
conclusionResults highlighted several sociodemographic correlates to not meeting 5-a-day requirement among six Asian-American subgroups. Targeted health promotion measures for such at-risk groups should be implemented to improve dietary practices.
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