ArticlePloS one2016

Comparison of Metabolites Variation and Antiobesity Effects of Fermented versus Nonfermented Mixtures of Cudrania tricuspidata, Lonicera caerulea, and Soybean According to Fermentation In Vitro and In Vivo.

Dong Ho Suh et al.PubMed ↗Full text ↗Publisher ↗

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